Cream Biscuits - Easy Light & Flaky Cream Biscuits - English

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Ideas   Skillful   Cooking   Kitchen   Food   Recipes   Dessert   eating   eat   appetizer   Sweet   treats   kids   children   Biscuits   Soft   Yummy   Lunch   Dinner     Brunch   Teatime   Rolls   Skill   development  

Ingredients for 10-12 Cream Biscuits: 2 cups self-rising flour (You can make you own by sifting together 2 cups of all-purpose flour with 1 tablespoon baking powder, and 1 teaspoon fine salt) 1 tbsp sugar 1 1/2 cups heavy cream 2-3 tbsp melted butter Bake at 500 F. for 10 to 12 minutes, or until well-browned

Added by Mrs.Ali on 27-01-2014
Runtime: 5m 35s
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