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Unbelievably simple and tasty Shinwari Chicken karahi Recipe. Definitely a must try. Simple ingredients and best taste. #HappyCookingToYou Written Recipe: https://goo.gl/kg8GAW More Karahi Recipes: https://goo.gl/FG7PVJ Shinwari Chicken Karahi Recipe in English: Ingredients: -Oil ½ Cup -Chicken karhai cut ½ kg -Lehsan paste (Garlic paste) 1 tbs -Tamatar (Tomatoes) halves 3-4 medium -Hari mirch (Green chilies) 3-4 -Kali mirch (Black pepper) crushed 1 tsp ot to taste -Namak (Salt) 1 tsp or to taste -Hara dhania (Fresh coriander) chopped -Adrak (Ginger) julienne Directions: -In wok,add oil and chicken,mix well until changes color. -Add garlic paste,mix well and fry until light golden. -Add tomatoes,cover and cook on low flame for 10-15 minutes or until tomatoes are tender. -Remove skin,mix well and cook on high flame for 2-3 minutes. -Add green chilies and mix well. -Add black pepper crushed,salt and mix well for 1-2 minutes. -Garnish with fresh coriander,ginger & serve. Recipe in Urdu: Ajza: -Oil ½ Cup -Chicken karhai cut ½ kg -Lehsan paste (Garlic paste) 1 tbs -Tamatar (Tomatoes) halves 3-4 medium -Hari mirch (Green chilies) 3-4 -Kali mirch (Black pepper) crushed 1 tsp ot to taste -Namak (Salt) 1 tsp or to taste -Hara dhania (Fresh coriander) chopped -Adrak (Ginger) julienne Directions: -Karhai mein oil aur chicken dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein. -Lehsan paste dal ker ache tarhan mix karein aur light golden hunay tak fry ker lein. -Tamatar dal ker dhak dein aur halki ancch per 10-15 minutes ya tamatar naram hunay tak paka lein. -Skin ko nikal ker ache tarhan mix ker lein aur tez ancch per 2-3 minutes kliya paka lein. -Hari mirch dal ker ache tarhan mix karein. -Kali mirch crushed and namak dal dein aur 1-2 minutes kliya ache tarhan mix ker lein. -Hara dhania aur adrak sa garnish ker ka serve karein.

We picked two super delicious Karahi recipes for you to try. #HappyCookingToYou #FoodFusion Written Recipes: Bawarchi style Tikka karahi: https://bit.ly/34fgTS6 Butt karahi: https://bit.ly/3aYq0Ep

Four best Chicken Karahi recipes that would fit perfectly in any dawat menu. So what are you making this Eid? #HappyCookingToYou Written Recipes Highway Chicken Karahi: http://bit.ly/2EILeJ3 BBQ CHicken Karahi: http://bit.ly/2QtPnUo Shinwari karahi: http://bit.ly/2EIBRZQ Koila karahi: http://bit.ly/2RBYt2F

General TSO Chicken a quick and easy recipe perfect for iftar. #HappyCookingToYou #FoodFusion Written Recipe: https://bit.ly/32KOwXY General TSO Chicken Serves 3-4 Recipe in English: Ingredients: -Chicken fillets ½ kg -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Soy sauce 1 tsp -Maida (All-purpose flour) ½ Cup -Cornflour ¼ Cup -Safed mirch powder (White pepper powder) ¼ tsp -Baking soda 1 pinch -Anday ki safedi (Egg whites) 2 -Water 2-3 tbs -Cooking oil for frying -Cooking oil 1-2 tbs -Lehsan (Garlic) chopped 1 tbs -Adrak (Ginger) chopped ½ tbs -Dried red chillies sliced 3-4 -Chicken stock 1 Cup -Brown sugar powdered 3 tbs -Soy sauce 2 tbs -Rice vinegar 2 tbs (substitute: Vinegar (Sirka) 2 tbs) -Hot sauce 3 tbs -Dark soy sauce 1 tsp -Namak (Salt) ½ tsp or to taste -Safed mirch powder (White pepper powder) ½ tsp -Cornflour 1 & ½ tsp -Water 2 tbs or as required -Dried red chilli 2 -Safed til (Sesame seeds) -Hara pyaz (Green onion) leaves Directions: -Cut chicken into small cubes. -In a bowl,add chicken,salt,black pepper powder,soy sauce & mix well,cover & marinate for 15 minutes. -Add all-purpose flour,cornflour,white pepper powder,baking soda,egg whites & mix well. -Add water & mix well. -In a wok,heat cooking oil and fry marinated chicken on medium flame for 2-3 minutes & take out from oil & rest for 3 minutes. -Heat up oil and fry again on high flame until golden brown & set aside for later use. -In a wok,add cooking oil,garlic,ginger,dried red chillies & fry until light golden. -Add chicken stock,brown sugar,soy sauce,rice vinegar,hot sauce,dark soy sauce,salt,white pepper powder,mix well & bring it to boil. -In cornflour,add water and whisk well. -Now add dissolved cornflour,mix well & cook until thickens (1-2 minutes). -Now add fried chicken,mix well & cook for a minute. -Add dried red chilli and mix well. -Garnish with sesame seeds,green onion leaves & serve with fried rice. Recipe in Urdu: Ajza: -Chicken fillets ½ kg -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Soy sauce 1 tsp -Maida (All-purpose flour) ½ Cup -Cornflour ¼ Cup -Safed mirch powder (White pepper powder) ¼ tsp -Baking soda 1 pinch -Anday ki safedi (Egg whites) 2 -Water 2-3 tbs -Cooking oil for frying -Cooking oil 1-2 tbs -Lehsan (Garlic) chopped 1 tbs -Adrak (Ginger) chopped ½ tbs -Dried red chillies sliced 3-4 -Chicken stock 1 Cup -Brown sugar powdered 3 tbs -Soy sauce 2 tbs -Rice vinegar 2 tbs (substitute: Vinegar (Sirka) 2 tbs) -Hot sauce 3 tbs -Dark soy sauce 1 tsp -Namak (Salt) ½ tsp or to taste -Safed mirch powder (White pepper powder) ½ tsp -Cornflour 1 & ½ tsp -Water 2 tbs or as required -Dried red chilli 2 -Safed til (Sesame seeds) -Hara pyaz (Green onion) leaves Directions: -Chicken fillets ko small cubes mein cut ker lein. -Bowl mein chicken,namak,kali mirch powder aur soy sauce dal ker ache tarhan mix karein aur dhak ker 15 minutes kliya marinate ker lein. -Maida,cornflour,safed mirch powder,baking soda aur anday ki safedi dal ker ache tarhan mix ker lein. -Pani dal ker ache tarhan mix karein. -Karahi mein cooking oil garam karein aur marinated chicken ko darmiyani ancch per 2-3 minutes kliya fry ker lein aur oil sa bahir nikal lein aur 3 minutes kliya rest dein. -Oil ko garam ker lein aur tez ancch per dubara golden brown hunay tak fry ker lein & side per rakh dein. -Karahi mein cooking oil,lehsan,adrak aur dried red chilles dal ker light golden hunay tak fry ker lein. -Chicken stock,brown sugar,soy sauce,rice vinegar,hot sauce,dark soy sauce,namak aur safed mirch powder dal ker ache tarhan mix karein aur ubal anay dein. -Cornflour mein pani dal ker ache tarhan whisk ker lein. -Ab dissolved cornflour dal ker ache tarhan mix karein aur garha ho janay tak paka lein (1-2 minutes). -Ab fried chicken dal ker ache tarhan mix karein aur ek minute kliya paka lein. -Dried red chilli dal ker mix ker lein. -Safed til aur hara pyaz leaves sa garnish karein aur fried rice ka saath serve karein!

A mouth watering Street style Jhal muri Recipe For You #FoodFusion #HappyCookingToYou Written Recipe: https://bit.ly/3dsfKZq Street Style Jhal Muri Serves 4-5 Recipe in English: Ingredients: Prepare Spice Mix: -Sabut dhania (Coriander seeds) ½ tbs -Saunf (Fennel seeds) ½ tbs -Zeera (Cumin seeds) 1 tbs -Lal mirch powder (Red chilli powder) 1 tbs or to taste -Namak (Salt) ½ tsp or to taste -Tatri (Citric acid) ¼ tsp -Kala namak (Black salt) ½ tsp -Murmuray (Puffed rice) 3 Cups -Kheera (Cucumber) chopped 3 tbs -Pyaz (Onion) chopped 3 tbs -Safed chanay (Chickpeas) boiled ½ Cup -Tamatar (Tomato) chopped 3 tbs -Aalo (Potato) boiled & cubes 1 Cup -Hari mirch (Green chilli) chopped 1 tbs -Adrak (Ginger) grated 1 tsp -Nimco mix 1 Cup -Achar ka tail (Pickled oil) 2 tbs -Prepared spice mix 2 tbs or to taste -Hara dhania (Fresh coriander) chopped handful -Lemon juice 2-3 tbs Directions: Prepare Spice Mix: -In a spice mixer,add coriander seeds,fennel seeds,cumin seeds,red chilli powder,salt,citric acid & black salt,blend to make powder & set aside. -In a wok,add puffed rice & dry roast on medium flame until crispy (approx. 3-4 minutes). -Let it cool. -In a bowl,add roasted puffed rice,cucumber,onion,chickpeas,tomato,potato,green chilli,ginger,nimco mix,pickled oil,prepared spice mix,fresh coriander,lemon juice & mix well. -Sprinkle prepared spice mix,lemon juice & serve! Recipe in Urdu: Ajza: -Sabut dhania (Coriander seeds) ½ tbs -Saunf (Fennel seeds) ½ tbs -Zeera (Cumin seeds) 1 tbs -Lal mirch powder (Red chilli powder) 1 tbs or to taste -Namak (Salt) ½ tsp or to taste -Tatri (Citric acid) ¼ tsp -Kala namak (Black salt) ½ tsp -Murmuray (Puffed rice) 3 Cups -Kheera (Cucumber) chopped 3 tbs -Pyaz (Onion) chopped 3 tbs -Safed chanay (Chickpeas) boiled ½ Cup -Tamatar (Tomato) chopped 3 tbs -Aalo (Potato) boiled & cubes 1 Cup -Hari mirch (Green chilli) chopped 1 tbs -Adrak (Ginger) grated 1 tsp -Nimco mix 1 Cup -Achar ka tail (Pickled oil) 2 tbs -Prepared spice mix 2 tbs or to taste -Hara dhania (Fresh coriander) chopped handful -Lemon juice 2-3 tbs Directions: Prepare Spice Mix: -Spice mixer mein sabut dhania,saunf,zeera,lal mirch powder,namak,tatri aur kala namak dal dein aur blend ker ka powder tayyar ker lein & side per rakh dein. -Karahi mein murmuray dal dein aur darmiyani ancch per crispy hunay tak dry roast ker lein (approx. 3-4 minutes). -Thanda ker lein. -Bowl mein roasted murmuray,kheera,pyaz,safed chanay,tamatar,aalo,hari mirch,adrak,nimco mix, achar ka tail,tayyar spice mix,hara dhania aur lemon juice dal ker ache tarhan mix ker lein. -Tayyar spice mix aur lemon juice dal ker serve karein!

These Loaded Alfredo Fries are a great dish to nibble on with friends or family over a weekend night. The crunchy fries, creamy sauce, and a layer of Olper’s Cheese will leave you wanting more! #OlpersCheese #1Glass1Slice #ToastKaNayaFriend #BreakfastKiJaan #FoodFusion #HappyCookingToYou #DigitalAmmi Written Recipe: https://bit.ly/40F1iEi Serves 3-4 Recipe in English: Ingredients: Prepare Chicken: -Chicken boneless julienne cut 250g -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Lehsan powder (Garlic powder) ½ tsp -Paprika powder ½ tsp -Lemon juice 1 tbs -Cooking oil 2 tbs Prepare Creamy Alfredo Sauce: -Cooking oil 1-2 tbs -Lehsan (Garlic) chopped ½ tbs -Mushrooms chopped 4-5 tbs -Olper’s Milk 2 & ½ Cup -Olper’s Cream ½ Cup (room temperature) -Kali mirch powder (Black pepper powder) ½ tsp -Onion powder ½ tsp -Chicken powder ½ tbs -Safed mirch powder (White pepper powder) ½ tsp -Namak (Salt) ½ tsp or to taste -Dried oregano ½ tsp -Olper’s Cheddar cheese ¾ Cup -Cooking oil for frying -Potato fries as required Assembling: -Olper’s Mozzarella cheese -Lal mirch (Red chilli) crushed -Fresh parsley chopped Directions: Prepare Chicken: -In a bowl,add chicken,salt,black pepper powder,garlic powder,paprika powder,lemon juice,mix well & set aside. -In a frying pan,add cooking oil,chicken,mix well & cook until chicken is done & set aside. Prepare Creamy Alfredo Sauce: -In a saucepan,add cooking oil,garlic & mix well. -Add mushrooms,mix well & sauté for 2-3 minutes. -Add milk,mix well & bring it to boil. -On low flame,add cream,mix well & cook for 1-2 minutes. -Add black pepper powder,onion powder,chicken powder,white pepper powder,salt,dried oregano, mix well & cook for a minute. -Add cheddar cheese,mix well & cook until cheese melts & set aside. -In a wok,heat cooking oil & fry potato fries on medium flame until golden & crispy. Assembling: -In baking pan,add potato fries,creamy alfredo sauce,mozzarella cheese,potato fries,mozzarella cheese,red chilli crushed & fresh parsley. -Bake or air fry at 180C until cheese melts (4-5 minutes). -Add cooked chicken,creamy alfredo sauce,fresh parsley,red chilli crushed & serve! Recipe in Urdu: Ajza: Prepare Chicken: -Chicken boneless julienne cut 250g -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Lehsan powder (Garlic powder) ½ tsp -Paprika powder ½ tsp -Lemon juice 1 tbs -Cooking oil 2 tbs Prepare Creamy Alfredo Sauce: -Cooking oil 1-2 tbs -Lehsan (Garlic) chopped ½ tbs -Mushrooms chopped 4-5 tbs -Olper’s Milk 2 & ½ Cup -Olper’s Cream ½ Cup (room temperature) -Kali mirch powder (Black pepper powder) ½ tsp -Onion powder ½ tsp -Chicken powder ½ tbs -Safed mirch powder (White pepper powder) ½ tsp -Namak (Salt) ½ tsp or to taste -Dried oregano ½ tsp -Olper’s Cheddar cheese ¾ Cup -Cooking oil for frying -Potato fries as required Assembling: -Olper’s Mozzarella cheese -Lal mirch (Red chilli) crushed -Fresh parsley chopped Directions: Prepare Chicken: -Bowl mein chicken,namak,kali mirch powder,lehsan powder,paprika powder aur lemon juice dal ker ache tarhan mix ker lein & side per rakh dein. -Frying pan mein cooking oil aur chicken dal ker ache tarhan mix karein aur chicken gul janay tak paka lein & side per rakh dein. Prepare Creamy Alfredo Sauce: -Saucepan mein cooking oil aur lehsan dal ker ache tarhan mix karein. -Mushrooms dal ker ache tarhan mix karein aur 2-3 minutes kliya saute ker lein. -Doodh dal ker ache tarhan mix karein aur ubal anay dein. -Halki ancch per cream dal ker ache tarhan mix karein aur 1-2 minutes kliya paka lein. -Kali mirch powder,onion powder,chicken powder,safed mirch powder,namak aur dried oregano dal ker ache tarhan mix karein aur ek minute kliya paka lein. -Cheddar cheese dal ker ache tarhan mix karein aur cheese melt ho janay tak paka lein & side per rakh dein. -Karahi mein cooking oil garam karein aur potato fries ko darmiyani ancch per golden & crispy ho janay tak fry ker lein. -Assembling: -Baking pan mein potato fries,creamy alfredo sauce,mozzarella cheese,potato fries,mozzarella cheese,red chilli crushed & fresh parsley dal dein. -180C per cheese melt ho janay tak abke or air fry ker lein (4-5 minutes). -Cooked chicken,creamy alfredo sauce,fresh parsley,red chilli crushed dal ker serve karein!