[86] Shaytan's Doppelganger | Ayatollah Misbah-Yazdi | Farsi Sub English
What is one of the things that Allah says to the Messenger of Allah (S) on the Night of Me\\\\\\\'raj, the Night of Asencion?
And what...
What is one of the things that Allah says to the Messenger of Allah (S) on the Night of Me\\\\\\\'raj, the Night of Asencion?
And what is the connection between soft clothes, or soft beds, or delicious foods and the materialistic world and materialism?
What are some wants and desires of the Nafs (self)?
And who is your biggest opponent?
What does the carnal self pull one towards?
And what must one do with the carnal self?
Does the carnal self love the Almighty Allah?
Finally, who is \\\\\\\"Shaytan\\\\\\\'s Doppelganger\\\\\\\".
The late Ayatollah Misbah-Yazdi (R) provides us with a short, but profound lesson on the basics of loving Allah.
#Islam #QomTv #Misbah-Yazdi #Akhlaq #Love #Allah #Concepts #Beliefs #Salvation #Spirituality #Shia
3m:35s
2075
Video Tags:
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Allah,
Love,
Allah,
Shaytan,
prophet
Muhammad,
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Doppelganger
[Quick Recipes] 2 Super Delicious Karahi Recipes - English
We picked two super delicious Karahi recipes for you to try. #HappyCookingToYou #FoodFusion
Written Recipes:
Bawarchi style Tikka karahi:...
We picked two super delicious Karahi recipes for you to try. #HappyCookingToYou #FoodFusion
Written Recipes:
Bawarchi style Tikka karahi: https://bit.ly/34fgTS6
Butt karahi: https://bit.ly/3aYq0Ep
5m:47s
1331
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[Quick Recipes] Cookies 4-Ways with one Dough Without Oven - English Urdu
These cookies are just wow, Make cookies 4 ways with this versatile cookie dough. Now bake with or without oven. #HappyCookingToYou #FoodFusion...
These cookies are just wow, Make cookies 4 ways with this versatile cookie dough. Now bake with or without oven. #HappyCookingToYou #FoodFusion
Written Recipe: https://bit.ly/3n8M9Hs
Cookies 4-Ways with one Dough Without Oven
Recipe in English:
Ingredients:
-Makhan (Butter) soft 200g (room temperature)
-Bareek cheeni (Caster sugar) 2/3 Cup
-Brown sugar powdered 1/3 Cup
-Vanilla essence ½ tbs
-Namak (Salt) ½ tsp tsp
-Anday (Eggs) 2 (room temperature)
-Maida (All-purpose flour) 2 & ½ Cups
-Baking soda ½ tsp
-Baking powder ½ tsp
-Oreo biscuits crushed
-M&M’s bounties
-Milk chocolate chunks 3-4 tbs
-Bareek cheeni (Castor sugar) 3-4 tbs
-Darchini powder (Cinnamon powder) 1 tbs
-Instant coffee powdered 1 tbs
Directions:
-In a bowl,add butter,caster sugar,brown sugar,vanilla essence,salt & beat until creamy.
-Add eggs & beat again.
-Place strainer on the bowl,add all-purpose flour,baking soda,baking powder and sift together.
-Mix well with the help of spatula & refrigerate for 15 minutes.
-In a bowls,separate dough into four sections.
Oreo Cookies:
-In one bowl,add oreo biscuits & mix gently.
M&M’s Cookies:
-In second bowl,add m&m’s bounties & mix gently.
Chocolate Chunk Cookies:
-In third bowl,add milk chocolate chunks & mix gently.
-Now take 1 tbs of dough mixture from each bowl and make a balls.
Cinnamon Coffee Cookies:
-In a separate bowl add,caster sugar,cinnamon powder,instant coffee & mix well.
-Take 1 tbs of dough mixture from 4th bowl,make a ball & coat with coffee,cinnamon & sugar mixture.
-Lined baking tray with butter paper,place cookies and decorate with coffee,cinnamon & sugar mixture, oreo biscuits,m&m’s bounties,milk chocolate & press gently.
Baking in Oven:
-Bake in preheated oven at 170 C for 15-18 minutes (on lower grill).
Baking without Oven:
-In pot,add 1 pack of salt,place wire rack (min 2“high) and preheat for 10 minutes.
-Place cookies,cover and bake in pot on low flame for 18-20 minutes.
-After baking,cook down cookies at room temperature for 30 minutes.
Recipe in Urdu:
Ajza:
-Makhan (Butter) soft 200g (room temperature)
-Bareek cheeni (Caster sugar) 2/3 Cup
-Brown sugar powdered 1/3 Cup
-Vanilla essence ½ tbs
-Namak (Salt) ½ tsp
-Anday (Eggs) 2 (room temperature)
-Maida (All-purpose flour) 2 & ½ Cups
-Baking soda ½ tsp
-Baking powder ½ tsp
-Oreo biscuits crushed
-M&M’s bounties
-Milk chocolate chunks
-Bareek cheeni (Castor sugar) 3-4 tbs
-Darchini powder (Cinnamon powder) 1 tbs
-Instant coffee powdered 1 tbs
Directions:
-Bowl mein makhan,bareek cheeni,brown sugar,vanilla essence aur namak dal ker creamy hunay tak beat ker lein.
-Anday shamil karein aur dubara beat ker lein.
-Bowl per strainer rakh dein,maida,baking soda aur baking powder dal ker ek saath sift ker lein.
-Spatula ki madad sa ache tarhan mix karein aur 15 minutes kliya refrigerate ker lein.
-Dough ko 4 sections mein divide ker lein.
Oreo Cookies:
-1st bowl mein oreo biscuits dal ker gently mix ker lein.
M&M’s Cookies:
-2nd bowl mein m&m’s bounties dal ker gently mix ker lein.
Chocolate Chunk Cookies:
-3rd bowl mein milk chocolate chunks dal ker gently mix ker lein.
-Ab her bowls mein sa 1 tbs dough mixture lein aur balls bana lein.
-Alga bowl mein bareek cheeni,darchini aur instant coffee dal ker ache tarhan mix karein.
Cinnamon Coffee Cookies:
-4th bowl sa 1 tbs dough mixture lein aur ball bana lein coffee,darchini aur cheeni ka mixture mein coat ker lein.
-Baking tray per butter paper laga ker cookies rakh dein,coffee,darchini & cheeni mixture,oreo biscuits, m&m’s bounties,milk chocolate sa decorate ker ka gently press ker lein.
Baking in Oven:
-Preheated oven mein 170 C per 15-18 minutes kliya bake ker lein (on low grill).
Baking without Oven:
-Pot mein ek pack salt dal ker wire rack rakh dein (min 2“high) aur 10 minutes kliya preheat ker lein.
-Cookies rakh ker dhak dein aur halki ancch per 18-20 minutes kliya pot mein bake ker lein.
-Baking ka bad cookies ko room temperature per 30 minutes kliya thanda ker lein.
3m:12s
2357
Easy and fluffy chocolate pancakes - English
This video will help you make super easy yummy and fluffy pancakes that you are awsome
This video will help you make super easy yummy and fluffy pancakes that you are awsome
1m:35s
1331
11 DELICIOUS FOOD HACKS - English
Here are some yummy and delicious food life hacks and crafts that your family and kids will love! From DIY projects using Nutella to a nice...
Here are some yummy and delicious food life hacks and crafts that your family and kids will love! From DIY projects using Nutella to a nice chocolate do it yourself project that is gluten-free and tasty!
10m:1s
1937
10 DELICIOUS CHOCOLATE TRICKS - English
Do you life chocolate as much as we do? Discover some wonderful and easy chocolate recipes and life hacks in this video!
Do you life chocolate as much as we do? Discover some wonderful and easy chocolate recipes and life hacks in this video!
5m:49s
1619
[Quick Recipe] Bangladeshi Mutton Tahiri Recipe - English Urdu
A delicious new Bangladeshi mutton tairi recipe for you. #HappyCookingToYou
Written Recipe: http://bit.ly/2QaaiB5
Bangladeshi Mutton Tahiri...
A delicious new Bangladeshi mutton tairi recipe for you. #HappyCookingToYou
Written Recipe: http://bit.ly/2QaaiB5
Bangladeshi Mutton Tahiri
Serves 5-6
Recipe in English:
Ingredients:
-Darchini (Cinnamon sticks) 2
-Hari elaichi (Green cardamom) 3
-Badi elaichi (Black cardamom) 2
-Laung (Cloves) 4-5
-Sabut kali mirch (Black peppercorns) 10-12
-Shahi zeera (Caraway seeds) ½ tsp
-Jaifil (Nutmeg) 1/4 piece
-Javatri (Mace) ½ piece
-Dahi (Yogurt) 3 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Dhania powder (Coriander powder) 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Namak (Salt) 1 tsp or to taste
-Zeera powder (Cumin powder) 1 tsp
-Mutton mix boti ½ kg
-Cooking oil 1/4 Cup
-Pyaz (Onion) sliced 1 medium
-Hari mirch (Green chillies) 4
-Pani (Water) ½ Cup or as required
-Cooking oil 3-4 tbs
-Pyaz (Onion) sliced 1 small
-Hari mirch (Green chillies) 2-3
-Chawal (Rice) basmati 2 Cup (soaked)
-Garam pani (Hot water) 2 Cups or as required
-Namak (Salt) ½ tsp or to taste
Directions:
-In spice mixer,add cinnamon sticks,green cardamom,black cardamom,cloves,black peppercorns, caraway seeds,nutmeg,mace and grind to make a powder & set aside.
-In bowl,add yogurt,ginger garlic paste,coriander powder,red chili powder,salt,cumin powder,ground spices and whisk well.
-Add mutton mix boti,mix well and marinate for 1 hour.
-In pot,add cooking oil,onion and fry until light golden.
-Add green chillies and mix well.
-Now add marinated mutton and mix well.
-Add water and mix,cover and cook on low flame until tender (approx. 40-50 minutes).
-In pot,add cooking oil,onion and fry until light golden.
-Add green chillies and mix.
-Add rice and mix well.
-Now add cooked mutton gravy and mix well.
-Add hot water,salt and mix well.
-Cover and steam cook on low flame for 18-20 minutes & serve!
Recipe in Urdu:
Ajza:
-Darchini (Cinnamon sticks) 2
-Hari elaichi (Green cardamom) 3
-Badi elaichi (Black cardamom) 2
-Laung (Cloves) 4-5
-Sabut kali mirch (Black peppercorns) 10-12
-Shahi zeera (Caraway seeds) ½ tsp
-Jaifil (Nutmeg) 1/4 piece
-Javatri (Mace) ½ piece
-Dahi (Yogurt) 3 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Dhania powder (Coriander powder) 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Namak (Salt) 1 tsp or to taste
-Zeera powder (Cumin powder) 1 tsp
-Mutton mix boti ½ kg
-Cooking oil 1/4 Cup
-Pyaz (Onion) sliced 1 medium
-Hari mirch (Green chillies) 4
-Pani (Water) ½ Cup or as required
-Cooking oil 3-4 tbs
-Pyaz (Onion) sliced 1 small
-Hari mirch (Green chillies) 2-3
-Chawal (Rice) basmati 2 Cup (soaked)
-Garam pani (Hot water) 2 Cups or as required
-Namak (Salt) ½ tsp or to taste
Directions:
-Spice mixer mein darchini,hari elaichi,badi elaichi,laung,sabut kali mirch,shahi zeera,jaifil aur javatri dal dein aur grind ker ka powder tayyar ker lein & side per rakh dein.
-Bowl mein dahi,adrak lehsan paste,dhania powder,lal mirch powder,namak,zeera powder aur ground spices dal ker ache tarhan whisk ker lein.
-Mutton mix boti dal ker ache tarhan mix karein aur 1 hour kliya marinate ker lein.
-Pot mein cooking oil aur pyaz dal dein aur light golden hunay tak fry ker lein.
-Hari mirch dal ker ache tarhan mix karein.
-Ab marinated mutton dal ker ache tarhan mix ker lein.
-Pani dal ker dhak dein aur halki ancch per gosht gul janay tak paka lein (approx. 40-50 minutes).
-Pot mein cooking oil aur pyaz dal dein aur light golden hunay tak fry ker lein.
-Hari mirch dal ker mix ker lein.
-Chawal dal ker ache tarhan mix ker lein.
-Ab cooked mutton gravy dal ker ache tarhan mix ker lein.
-Garam pani aur namak dal ker ache tarhan mix karein.
-Dhak dein aur halki ancch per 18-20 minutes kliya steam cook ker lein & serve karein.
3m:25s
3123
[Quick Recipes] 2 Delicious Brownie Recipes - English Urdu
Two delicious brownie recipes for you. Let us know which one you like the most. #HappyCookingToYou
Nutella Brownie: http://bit.ly/2LamH0U...
Two delicious brownie recipes for you. Let us know which one you like the most. #HappyCookingToYou
Nutella Brownie: http://bit.ly/2LamH0U
Chocolate Brownie: http://bit.ly/2yRsnc9
2m:59s
2954
Cooking Recipe - Savory Cheese & Herb Pie - English
Get your teeth into this delicious Cheese & Herb Pie or as Iranians call it, Noon o Panir o Sabzi.
Don\'t miss new episodes and updates on...
Get your teeth into this delicious Cheese & Herb Pie or as Iranians call it, Noon o Panir o Sabzi.
Don\'t miss new episodes and updates on Wilayah TV.
16m:16s
2654
Quick Recipes - Rasmalai Recipe - English Urdu
Here it is a very simple easy and delicious recipe for rasmalai. So watch and learn how to make the best rasmalai. #HappyCookingToYou
Recipe in...
Here it is a very simple easy and delicious recipe for rasmalai. So watch and learn how to make the best rasmalai. #HappyCookingToYou
Recipe in English:
Ingredients:
•For Cheese Balls:
-Fresh milk 1 ltr
-Vinegar 2 tbs
•For Sheera:
-Sugar 1 cup
-Water 1 & ¼ cup
•For Sweet Milk (Rabri):
-Fresh milk 1 litre
-Sugar ¾ cup or to taste
-Cardamom powder ½ tsp
-Water 2 tbs + cornflour 1 ½ tbs
-Kewra water 1 tbs
-Tetrapak cream 2 tbs
-Almond and pistachio for garnishing
Directions:
•Prepare Cheese Balls:
-Heat milk and bring it to boil.
-Add vinegar and mix it. Strain in cheese cloth and rinse curdled milk with cold water.
-Press to strain excess water.
-Knead to form a soft dough for 8-10 mins and divide and make small ball with no crack.
•Prepare Sheera:
-In a sauce pan, add sugar and water and bring it to boil.
-Add cheese balls, covered and simmer for 6-8 mins.
-Set aside in chilled water.
•Prepare Sweet Milk (Rabri):
-In a pot, heat milk, add sugar and cardamom powder.
-In small bowl,mix water and corn flour and add it to rabri milk.
-Add kewra water and boil until 1/3rd of milk remains and keep stirring in between.
-Remove from flame and add tetrapak cream and give it a good mix.
-Remove cheese balls from cold water and press cheese balls to strain excess water.
-Place cheese balls on serving plate, pour sweet milk (rabri).
-Garnish with almonds and pistachio, refrigerate for 1-2hours.
-Serve chilled.
Recipe in Urdu:
Ajza:
•For Cheese Balls:
-Doodh (taza) 1 ltr
-Sirka 2 tbs
•For Sheera:
-Cheeni 1 cup
-Pani 1 & ¼ cup
•For Sweet Milk (Rabri):
-Doodh (taza) 1 litre
-Cheeni ¾ cup or to taste
-Elaichi powder ½ tsp
-Pani 2 tbs + cornflour 1 ½ tbs
-Kewra water 1 tbs
-Tetrapak cream 2 tbs
-Badam and pista for garnishing
Directions:
•Prepare Cheese Ball:
-Doodh ko garam karein aur ubal lein.
-Sirka shamil ker k mix karein. Mulmul ka kapra mein chaan lein aur thanday pani dal dein.
-Daba ker k ezafe pani nikal lein.
-Dough ko ache tarhan ghond lein 8-10 mins kliya aur chotay size ki balls bana lein.
•Prepare Sheera:
-Sauce pan mein cheeni aur pani dal ker ubal lein.
-Ab is mein cheese balls shamil karein,dhak ker halki ancch per 6-8 mins kliya rakh dein.
-Thanday pani mein dal ker side per rakh dein.
•Prepare Sweet Milk (Rabri):
-Pot mein doodh garam karein,cheeni aur elaichi powder shamil karein.
-Ek chota bowl mein pani aur corn flour dal ker mix ker lein aur rabri milk mein shamil karein.
-Ab is mein kewra water shamil karein aur 1/3rd doodh reh janay tak paka lein,bech mein musalsal chamcha chalatay rahein.
-Chulhay sa hata lein,aur tetrapak cream dal ker ache tarhan mix ker lein.
-Cheese balls ko thanday pani sa nikal lein aur daba ker ezafe pani nikal lein.
-Cheese balls ko serving plate mein rakh ker upper sa rabri milk dal dein.
-Badam aur pista sa garnish karein aur refrigerator mein 1-2 hours kliya rakh dein.
-Thanda serve karein.
2m:24s
3590
Animated Cartoon - Pororo - Rody\'s Wish - English
When Rody realizes that he’s very different from his friends, he becomes very curious. “What does it feel like to be sick? What does being cold...
When Rody realizes that he’s very different from his friends, he becomes very curious. “What does it feel like to be sick? What does being cold feel like? What does it mean to taste something? What does it feel like to go to sleep? What is a dream?” After asking himself these questions, Rody wants to feel these things. Rody’s wish comes true one day, and he’s able to feel and do all the things his friends can do. He feels pain, he feels the cold, he’s able to taste delicious food, and even swim with his friends. That day, Rody was even able feel tears of joy.
11m:0s
4766
Animated Cartoon - Pororo - A Day in Porong Porong Forest - English
It’s a bright new day in Porong Porong Forest. Crong and Pororo get into an argument in the morning over Crong’s mischievous behavior. The...
It’s a bright new day in Porong Porong Forest. Crong and Pororo get into an argument in the morning over Crong’s mischievous behavior. The friends want Eddy to make a giant bubble, so Eddy has been busy inventing a bubble machine. However, trouble occurs when the bubble flies away carrying Petty inside! The friends panic and try to rescue her, but Petty isn’t worried at all. In fact, she is having a great time flying around in the bubble. Petty eventually gets rescued by Tongtong and lands safely. The sun sets with the friends playing hide and seek, and the day comes to a happy end as everyone enjoys a delicious fish dinner.
11m:0s
6072
Delicious Fried and Baked Chicken Strips! - English
Super crunchy and delicious chicken strips, I decided to make both fried and baked to give you an idea of what the difference is.
Ing:
Preheat...
Super crunchy and delicious chicken strips, I decided to make both fried and baked to give you an idea of what the difference is.
Ing:
Preheat oven to 400
2 cups oil
2 lbs chicken breast cut in long strips
1 tbsp ginger and garlic
salt to taste
1/2 tsp of pepper
3/4 tsp lemon pepper
Marinate your chicken
1 cup white flour
season the flour with
1/2 tsp of salt
1/2 tsp garlic powder
eggs
season eggs with
1/2 tsp salt
1 tsp lemon pepper
11/2 cups panko bread crumbs
season the panko bread crumbs with 1 tbsp dried parsley flakes
Method:
Start of by preparing your chicken and marinating it. Get all your other ingredients and season that well too, next take a chicken strip dip it in flour first, then egg, then lastly dip it in panko bread crumbs and make sure it\'s coated well, prepare all of them and if you are baking them put them on a greased pan and stick them in the oven, if you are going to fry them heat your oil, test your oil if it sizzles then add the chicken strips in one by one on med heat, it should take 5 to 7 minutes for the chicken to cook through!
Bake the chicken for about 25 to 30 minutes making sure it is cooked through! I served them with homemade fries!
Enjoy!
7m:12s
5317
Kids Cartoon - Mr.Wheeler&Friends - Ice-Cream Mountain - All Languages
Here is a very special place, it is called Ice-cream Mountain, where a delicious ice cream everywhere, Mr.Wheeler & Friends will encounter...
Here is a very special place, it is called Ice-cream Mountain, where a delicious ice cream everywhere, Mr.Wheeler & Friends will encounter anything interesting? How they would greet the New Year coming?
8m:4s
7184
Delicious Homemade Fajitas - English
A delicious homemade fajita, that is easy to put together for a great back to school lunch or a simple snack!
Ing:
1/4 green bell pepper cut in...
A delicious homemade fajita, that is easy to put together for a great back to school lunch or a simple snack!
Ing:
1/4 green bell pepper cut in thin slices
1/4 red bell pepper cut in thin slices
1/4 yellow bell pepper cut in thin slices
1 small onion thinly sliced
enough chicken to make as many fajitas as you like
1 tsp ginger and garlic
1 tsp lemon pepper
1 tsp of black pepper
salt to taste
1/2 a lime
Tortillas as many as you need to make
Method:
First clean and cut the chicken in long slivers and keep it aside. In a frying pan add about 1 tbsp of olive oil and once hot add the vegetables and stir fry then keep that aside once the onions become a little translucent. Keep all this aside, then in the same pan add 1 tbsp of olive oil and add the chicken as well as the ginger, garlic, salt, pepper, and lemon pepper. Cook it until the juices run clean and splash it with half a lime juice. Start assembling the tortillas by warming the tortilla a little bit of vegetables as well as the chicken, add your favorite sauce and you have a healthy delicious homemade lunch or snack!
Enjoy!
10m:29s
4820
Chicken Nihari done my way! - English
A dangerously delicious finger licking chicken nihari that is really easy and tasty!
Ing:
1 Chicken cut in 8 pieces
1 large onion Julienned
1...
A dangerously delicious finger licking chicken nihari that is really easy and tasty!
Ing:
1 Chicken cut in 8 pieces
1 large onion Julienned
1 tbsp ginger and garlic
1 tbsp nihari masala
1 fresh lime juiced
2 tbsp white flour
1/2 cup water
salt to taste
fresh ginger Julienned for garnishing
1/4 cup canola oil (1/2 cup was a bit too much)
Method:
In a pot add the oil and fry the sliced onions till golden brown and set aside, next in the same oil add ginger and garlic, making sure you don\\\'t burn it, than add 1 tbsp of the Shan nihary masala and fry it in the oil, once it has released the flavors add the chicken and turn it so it is completely mixed with the spices, cover till the chicken is cooked. In the mean time mix the water with the flour and this will be our thickening agent for the curry, keep it aside. At this time prepare the cucumber pickle. While you are making the pickle keep an eye on the chicken turning it occasionally. Make sure not to over cook the chicken as doing this will make the chicken really tough and dry. Add the flour and water mixture in the curry and stir till it thickens up a bit. If you want more gravy add more water to it, if you want the nihary thick than don\\\'t add the extra water. Season it with salt per your taste and some fresh lime juice, do a taste test and make sure the taste is how you like it, lastly sprinkle the fried onions, fresh cilantro and ginger..
Enjoy!
Cucumber pickle
1/2 a onion julianed thin
3 to 4 small baby pickles sliced thin
1 lime juiced
1 tbsp vinegar
salt to taste
Cayenne powder (optional)
Method:
Once you have cut the onions and cucumbers add the lime juice, vinegar, salt and marinate it for at least 20 min. Add the cayenne just before serving, if you want it really spicy you can add it when you add the vinegar.
22m:27s
4710
Homemade Gulab Jamuns Using Mawa - English
A delicious traditional Indian dessert that is sweet and easy to make! It will make any occasion extra special!
Ing:
2 to 3 cups of oil for...
A delicious traditional Indian dessert that is sweet and easy to make! It will make any occasion extra special!
Ing:
2 to 3 cups of oil for frying
For the syrup
2 cups sugar
2 cups water
1/4 tsp crushed cardamoms
5 to 7 strands of saffron
Ing for the mixture:
12 oz or 341 grams mawa (grated)
3/4 cup soji or semolina
3/4 cup milk
2 tbsp milk (maybe needed to bind the dough)
Put it on the stove and boil till it reaches a one thread consistency take it off the stove and keep it warm.
3/4 cup soji or semolina
3/4 cup milk
Mix these two ingredients together and keep it aside for about 2 hours.
Method:
In a bowl combine the two ingredients the soji and the milk, keep this aside for about 2 hours, in the mean time make the syrup and maintain the temperature on low to keep it warm. Once the mixture is soaked in add the grated mawa in it and knead the dough really well, you might need to put the extra two tablespoons of milk in it, start with adding 1 tbsp at a time. Once the dough is kneaded really really well fry them on a med low heat till it reaches the color you desire. If you like the gulab jamuns to soak up all the syrup and be very soft then add the jamuns in hot syrup if you want it not to soak in too much syrup then keep them aside once they cool then add it to the warm syrup and let the jamuns sit in there for a couple of hours!
Enjoy!
13m:17s
6985
Jalapeno Flavored Spinach Dip! - English
A delicious creamy and spicy dip that can be used as a dip or a spread!
Ing:
2 8oz blocks of cream cheese
1/2 tsp lemon pepper
1/3 tsp garlic...
A delicious creamy and spicy dip that can be used as a dip or a spread!
Ing:
2 8oz blocks of cream cheese
1/2 tsp lemon pepper
1/3 tsp garlic powder
1/3 tsp onion powder
6 oz jarred jalapeno peppers and the juice
16 oz pack of frozen spinach (squeezed dry)
Method:
Start by putting the cream cheese in a food processor then add the jalapeno peppers and the juice blend it a little then go ahead and add the lemon pepper, onion powder, and the garlic powder as well as the squeezed spinach, blend all the ingredients one more time till everything has combined. Do a taste test to make sure it is perfect for you, spread on crackers, sandwiches , or just use it as a dip for vegetables and pretzels!
Enjoy!
7m:37s
6660
Very Healthy Date Bites - English
Very healthy and super delicious no guilt date bites that is going to satisfy and sugar craving!
Ing:
1 13 oz pack baking dates
1/2 cup...
Very healthy and super delicious no guilt date bites that is going to satisfy and sugar craving!
Ing:
1 13 oz pack baking dates
1/2 cup pistachios
1 to 2 tsp ghee or butter
All the below products can be used for garnishing!
crushed slivered almonds for garnishing
sprinkles for garnishing
crushed pistachios for garnishing
desiccated coconut for garnishing
sweetened coconut flakes for garnishing
Method:
In a wide frying pan add the ghee and let it melt, then add the dates and flatten it, this will help cook it evenly, on the side add the pistachios and toast it lightly, after about a minute or so mix everything together and cook it for about 3 more minutes. Shut the stove off and divide the mixture in two, put one half of the mixture on a saran wrap and for it in a cylinder then add the topping of your choice make sure the whole thing is coated well, cover it well and pop it in the freezer for about half an hour then unwrap and slice using a serrated knife!
Enjoy!
Makes about 20
11m:13s
4276
Cooking Recipe - Delicious Homemade Fajitas - English
A delicious homemade fajita, that is easy to put together for a great back to school lunch or a simple snack!
Ing:
1/4 green bell pepper cut in...
A delicious homemade fajita, that is easy to put together for a great back to school lunch or a simple snack!
Ing:
1/4 green bell pepper cut in thin slices
1/4 red bell pepper cut in thin slices
1/4 yellow bell pepper cut in thin slices
1 small onion thinly sliced
enough chicken to make as many fajitas as you like
1 tsp ginger and garlic
1 tsp lemon pepper
1 tsp of black pepper
salt to taste
1/2 a lime
Tortillas as many as you need to make
Method:
First clean and cut the chicken in long slivers and keep it aside. In a frying pan add about 1 tbsp of olive oil and once hot add the vegetables and stir fry then keep that aside once the onions become a little translucent. Keep all this aside, then in the same pan add 1 tbsp of olive oil and add the chicken as well as the ginger, garlic, salt, pepper, and lemon pepper. Cook it until the juices run clean and splash it with half a lime juice. Start assembling the tortillas by warming the tortilla a little bit of vegetables as well as the chicken, add your favorite sauce and you have a healthy delicious homemade lunch or snack!
Enjoy!
10m:29s
7512
Cooking Recipe - Delicious Rice Dish With Fried Chicken and Spinach!...
A delicious rice that combines fried chicken and spinach!
Ing:
2 tbsp of oil you used to fry the chicken
1 onion sliced and fried (keep...
A delicious rice that combines fried chicken and spinach!
Ing:
2 tbsp of oil you used to fry the chicken
1 onion sliced and fried (keep aside)
2 whole chicken cut cleaned and fried (keep aside)
21/2 cups chopped spinach
1 cup frozen peas
1 tbsp fresh dill weed chopped
1 tbsp ginger and garlic
1 tsp green chutney
salt to taste
1 1/2 cups rice soaked in water for 20 min
3 cups hot water
Method
Fry chicken and keep aside, soak rice and keep it aside, in a separate pot add the oil and let it warm up then add the green chutney and the ginger garlic, give it about 30 seconds for the flavors to infuse then add the spinach and dill week, saute this for a while and then go ahead and add the peas making sure you mix it all really well give it 2 minutes. Add the hot water let the water come to temp again in the mean time add the salt and to a taste test making sure that it is moderately salty. Water is not supposed to be boiling to add the rice, add the rice and let the water come to a boil, once it boils and the rice should start cooking, it should be half way done, next add the onions stir carefully making sure not to break the rice, next turn your stove on low and add the fried chicken again making sure to stir very carefully. Cover and put the lid on and cook for another 5 to 7 minutes. You can barbeque this rice with warming up the coal and adding the oil and cover again for a couple minutes.
Enjoy!
14m:39s
6711
Cooking Recipe - Mushroom and Potato stuffed Meat Rolls - English
A delicious mixture of sauted mushrooms and potatoes stuffed in a thin slices of meat and cooked to perfection, a great appetizer or side dish......
A delicious mixture of sauted mushrooms and potatoes stuffed in a thin slices of meat and cooked to perfection, a great appetizer or side dish...
Ing:
2 lbs of very thin slices of meat
Marinade for the meat
1 tbsp of brown sugar
1 tbsp hoison sauce
11/2 tbsp black vinegar
2 tbsp balsamic vinegar
1 tbsp of chilli paste
2 tbsp of soy sauce
1tbsp of sambal
1 tbsp of ginger and garlic
1 tbsp of green chutney
2 lbs of button mushrooms chopped and suated
4 large potatoes boiled
1 large anahime peppers chopped
2 tbsp chopped cilantro
salt
1/2 tsp of citric acid
Method:
Marinate the meat for about 20 minutes from the ingredient list and keep aside.
Mix the sauted mushrooms, potatoes, salt, citric acid, and chopped cilantro, make sure and do a taste test to make sure the taste is according to your pallet. Start by filling the meat slices with about a 1 tbsp of the potatoe mixture and roll them up, heat up a pan with about 2 tbsp of olive oil and pan fry the rolls, make sure and cover the pan for about 5 min so they steam on their own, next turn them around and cook until the meat is cooked through. For the sauce
16m:34s
4710
How to make dinner rolls (from scratch) English
How to make dinner rolls (from scratch) Ingredients:
1/3 cup butter
1 cup of full fat milk
1/3 cup sugar
1 tbsp of active dry yeast...
How to make dinner rolls (from scratch) Ingredients:
1/3 cup butter
1 cup of full fat milk
1/3 cup sugar
1 tbsp of active dry yeast
4 cups all purpose flour
2 teaspoons of salt
2 large eggs
Egg-wash (Lightly beat together):
1 large egg
1 tbsp water
Optional Toppings:
Sesame Seeds
3m:31s
4099