Crunchy Spiced Chickpeas - How to Make Crispy Oven-Fried Garbanzo Beans - English

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Chickpea (Food) Oven (Culinary Tool) Spice (Food) Food (TV Genre) Crispiness Frying (Culinary Technique) Bean (Food) Cooking Recipe Restaurant snack appetizer party chaat chef john foodwishes Recipes easy spicy Kitchen garbanzo chi chi bean

Ingredients for 4 snack-sized portions Crunchy Spiced Chickpeas: 1 cup dry chickpeas, aka garbanzo beans, soaked for 24 hours 2 tbsp olive oil season to taste with salt, freshly ground black pepper, cumin, paprika, and cayenne, OR literally any spices you like - Bake at 400 F. for about an hour, tossing occasionally, until browned and crunchy/crispy.

Added by Mrs.Ali on 05-04-2015
Runtime: 4m 55s
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