Crunchy Spiced Chickpeas - How to Make Crispy Oven-Fried Garbanzo Beans - English

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Chickpea   (Food)   Oven   (Culinary   Tool)   Spice   (Food)   Food   (TV   Genre)   Crispiness   Frying   (Culinary   Technique)   Bean   (Food)   Cooking   Recipe   Restaurant   snack   appetizer   party   chaat   chef   john   foodwishes   Recipes   easy   spicy   Kitchen   garbanzo   chi   chi   bean  

Ingredients for 4 snack-sized portions Crunchy Spiced Chickpeas: 1 cup dry chickpeas, aka garbanzo beans, soaked for 24 hours 2 tbsp olive oil season to taste with salt, freshly ground black pepper, cumin, paprika, and cayenne, OR literally any spices you like - Bake at 400 F. for about an hour, tossing occasionally, until browned and crunchy/crispy.

Added by Mrs.Ali on 05-04-2015
Runtime: 4m 55s
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