How To Make A Rainbow Cake Roll - with Yoyomax - English
How to make a colourful rainbow cake roll with delicious whipped cream cheese filling.
Cake recipe:
5 egg yolks
2/3 cup granulated sugar...
How to make a colourful rainbow cake roll with delicious whipped cream cheese filling.
Cake recipe:
5 egg yolks
2/3 cup granulated sugar (divided into two 1/3 cup portions)
1 teaspoon lemon juice
1/2 teaspoon finely grated lemon zest
5 egg whites
2/3 cup cake flour
1/4 teaspoon salt
1 teaspoon baking soda
3 tablespoons melted butter
Beat egg yolks until thickened and lightened, gradually add 1/3 cup of the granulated sugar, the lemon juice and the lemon zest continue to beat until thick and light yellow.
Beat egg whites until soft peaks form then gradually beat in the remaining 1/3 cup sugar. Beat until stiff peaks form. Fold yolk mixture into whites. Sift dry ingredients into a separate container; add to egg mixture, folding in carefully. Fold in melted butter.
Divide batter into 6 portions and tint each portion a different colour of the rainbow.
Place batter into individual ziplock bags or a pastry bags
Prepare a cookie sheet by lining it with waxed or parchment paper.
Draw stripes with the batter onto the parchment, decide whether you want to have long lengthways (parallel) stripes or short perpendicular stripes. Keep in mind that if you make a rectangle shape you will be rolling from the long end. My cake covered about 15\"x12\" and I used up almost all the batter.
Baked at 375F for about 10-12 minutes until a toothpick inserted comes out clean, the cake is firm to the touch and the edges may be just the slightest bit brown (you don\'t want the whole cake to be brown, that is overcooked).
Remove from oven and allow to cool slightly.
Flip the cake over onto a clean damp cloth and remove the parchment paper carefully.
Place a second dampened cloth over the cake and flip the cake back over to expose the \"good\" side (side next to parchment paper).
Remove the top cloth and then roll up the cake into the cloth and allow to cool completely.
Unroll and fill with whipped cream or ice cream then re-roll cake.
Refrigerate for 1-2 hours to chill completely and allow the filling to set.
Keep refrigerated.
Cupcake decorating tutorials for all occasions
Fun rainbow food
Harry Potter crafts (and other fun crafts)
Main meal ideas
Appetizers
Cakepops for all occasions
Halloween treats and cupcakes
Decadent desserts
Cookies, cookies and more cookies
Quilling (the art of paper filigree)
Fun paper crafts
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7m:43s
5396
[Quick Recipes] Pineapple Cream Dessert - English Urdu
Make this beautiful pineapple cream dessert and enjoy your meal. #HappyCookingToYou
Written Recipe: http://bit.ly/2uvNT42
More Recipes:...
Make this beautiful pineapple cream dessert and enjoy your meal. #HappyCookingToYou
Written Recipe: http://bit.ly/2uvNT42
More Recipes: http://www.foodfusion.com
Download iOS & Android apps: http://bit.ly/2xhP4aQ
Pineapple Cream Dessert
Serves 6-8
Recipe in English:
Ingredients:
-Cream chilled 200 ml
-Cream cheese 1 & ½ Cups
-Caster sugar ½ Cup or to taste
-Pineapple small cubes 1 & ½ Cups
-Biscuits 200 gms
-Cheeni (Sugar) powdered 2-3 tbs
-Makhan (Butter) melted ž Cup
-Pineapple slices
-Fresh coconut grated
-Cherry
Directions:
-In bowl,add cream and beat until fluffy & set aside.
-In bowl,add cream cheese,caster sugar and beat until sugar is dissolved.
-Now add whipped cream and beat until well combined.
-Add pineapples cubes,gently fold to combine & set aside.
-In chopper,add biscuits,sugar and chop until crumbled.
-During chopping,add butter and grind well.
Assembling:
-In serving glass or dish,add crumbled mixture and press firmly down into the base to create an even layer.
-Add cream & pineapple filling and spread it.
-Add pineapple slices and cream & pineapple filling.
-Sprinkle fresh coconut and top with cherry.
-Refrigerate for 4 hours & serve chilled.
Recipe in Urdu:
Ajza:
-Cream chilled 200 ml
-Cream cheese 1 & ½ Cups
-Caster sugar ½ Cup or to taste
-Pineapple small cubes 1 & ½ Cups
-Biscuits 200 gms
-Cheeni (Sugar) powdered 2-3 tbs
-Makhan (Butter) melted ž Cup
-Pineapple slices
-Fresh coconut grated
-Cherry
Directions:
-Bowl mein cream dal dein aur fluffy hunay tak beat ker lein & side per rakh dein.
-Bowl mein cream cheese,caster sugar dal dein aur cheeni ghul janay tak beat ker lein.
-Ab whipped cream shamil karein aur dubara beat ker lein.
-Pineapple cubes dal ker gently fold ker lein & side per rakh dein.
-Chopper mein biscuits aur cheeni dal dein aur chora chora hunay tak ache tarhan chop ker lein.
-Chopping ka doran makhan shamil karein aur ache tarhan grind ker lein.
Assembling:
-Serving glass or dish mein crumbled mixture dal dein aur press ker ka even layer tayyar ker lein.
-Cream & pineapple filling dal ker pheela lein.
-Pineapple slices rakh ker upper sa cream & pineapple filling dal dein.
-Fresh coconut sprinkle ker ka cherry rakh dein.
-4 hours kliya refrigerate ker lein & thanda serve karein.
1m:57s
1447
Cooking Recipe - Avocado Pudding - English
Silky smooth avocado pudding with whip cream, a new twist to dessert
Recipe:
2 to 3 avocados
sugar to taste
enough milk to make custard like...
Silky smooth avocado pudding with whip cream, a new twist to dessert
Recipe:
2 to 3 avocados
sugar to taste
enough milk to make custard like consistency
whip topping
splash of vanilla
Method:
Cut all the avocados and put it the a blender (reserve half for garnishing) add sugar, vanilla and milk little by little until the mixture is custard consistency blend well and put in a bowl and garnish with avocado pieces and whipped topping!!!
Chill and enjoy!!!!
12m:15s
8513
Lemon Berry Tartlets - How to Make Easy Mini Lemon Tarts - English
Ingredients for 12 tartlets:
1 sheet frozen puff pastry, partially thawed (you should get 12 tartlets if you use a 2-inch cutter like I...
Ingredients for 12 tartlets:
1 sheet frozen puff pastry, partially thawed (you should get 12 tartlets if you use a 2-inch cutter like I did)
1 beaten egg
1/3 cup lemon curd, vanilla custard, chocolate mousse, whipped cream, or other appropriate filling
12 fresh blackberries
powdered sugar, as needed
*Bake puff pastry at 400 degrees F. for 13-15 minutes, allow to fully cool before filling.
4m:19s
7413
Oreo Cookies and Cream Chocolate Cake - English
Ingredients
Make a chocolate cake
Whipped some cream with 2 tablespoons of sugar in it
White frosting to cover the cake
Mini oreo\'s &...
Ingredients
Make a chocolate cake
Whipped some cream with 2 tablespoons of sugar in it
White frosting to cover the cake
Mini oreo\'s & one normal sized oreo
4m:54s
6551
Homemade No Bake Mango Cheese Cake - English
A really tasty treat for the summer, easy, instant and no bake, it just doesn\\\'t get any better than this!
Ing:
21 oz package oreo cookies...
A really tasty treat for the summer, easy, instant and no bake, it just doesn\\\'t get any better than this!
Ing:
21 oz package oreo cookies crushed (middle part taken out)
2 tbsp unsalted butter
Keep about 1/3 cup crushed oreos and a couple of the cookies for garnishing on the side
Mix both the crushed oreo cookies and butter, and put it in a 8 inch springform pan and keep aside
16 oz fat free sour cream
8 oz cool whip you can get the fat free one if you like
3 8 oz blocks of 1/3 less fat cream cheese (room temperature)
1 whole mango puree
1 tsp fresh lime juice
1/2 cup powder sugar
Method:
Make your crust and keep it aside. In a big mixing bowl add the cream cheese blocks, splash of lime juice, and sour cream beat this until nice and creamy, next add the mango puree and beat again till nice and smooth, at this time do a taste test and add powder sugar and do another taste to make sure you are happy with the sweetness, next add the whipped topping or cool whip and fold it in and make sure all the ingredients are mixed in well. Pour this mixture onto the oreo crust and put it in the fridge for at least 6 hours... Garnish with more oreo cookies, crushed oreos, cool whip and mangos!
15m:49s
3283
Quick Recipes - Black Forest Cake Recipe - English Urdu
A complete step by step Black forest cake recipe packed with lots of love. Try this recipe and enjoy with family. #HappyCookingToYou
Written...
A complete step by step Black forest cake recipe packed with lots of love. Try this recipe and enjoy with family. #HappyCookingToYou
Written Recipe: https://goo.gl/xk6zgA
More cake recipes: https://goo.gl/3qbs9f
Black Forest Cake Recipe in English:
Ingredients:
-Cheeni (Sugar) grinded 1 Cup
-Maida (All-purpose flour) 1 Cup
-Cocoa powder 10 tbs
-Baking powder 1 & ½ tsp
-Namak (Salt) 2 pinches
-Andya ki safedi (Egg whites) 7
-Anday ki zardi (Egg yolks) 6
-Vanilla essence 2 tsp
-Oil 5 tbs
-Makhan (Butter) for greasing
Chocolate syrup:
-Pani (Water) as required
-Cooking chocolate chopped 1 & ½ Cups
-Cheeni (Sugar) 2 tsp
-Cocoa powder 1 & ½ tsp
-Pani (Water) warm 2-3 tbs or as required
-Doodh (Milk) warm 1 Cup
-Condensed milk 3-4 tbs
-Whipping cream 500 gms
Assembling:
-Cake layers
-Milk+Condensed milk
-Whipped cream
-Fruit cocktail
-Chocolate syrup
-Chocolate (grated)
-Cherries
Directions:
-In bowl,place sifter,add sugar,all-purpose flour,cocoa powder,baking powder and salt,sift together and mix well.
-In two bowls,separate egg whites and egg yolks & set aside.
-In mixing machine,add egg whites and beat until stiff peaks forms.
-During mixing,gradually add egg yolks then add vanilla essence,oil and beating well after each addition.
-Gradually add dry ingredients and gently fold with the help of spatula until well combined.
-Grease 9â inch baking pan with butter and place butter paper.
-Now pour batter in prepared baking pan and bake in preheated at 220 C for 30 minutes.
-Remove the cake from the oven and run a knife around the edges to loosen them from the sides of the pan.
-Transfer the cake to the wire rack and let it cool.
-With the help of the cake knife,horizontally cut two layers of cake.
For Chocolate syrup:
-In double boiler,add water and heat it.
-In bowl,add cooking chocolate,mix well and let it melt.
-Add sugar and mix well until sugar dissolves.
-Add cocoa powder and mix well.
-Gradually add warm water and mix well until smooth.
-In warm milk,add condensed milk and mix well.
-In mixing machine,add whipping cream and whip until fluffy & set aside.
Assembling:
-Place first cake layer on a cake stand and add milk+condensed milk and cover the top & sides of the cake with whipping cream and add fruit cocktail.
-On top cake layer,add milk+condensed milk and place it over the cake.
-Cut the top,add milk+condensed milk then apply and cover the sides of the cake with whipping cream.
-Decorate cake with chocolate syrup,chocolate,piping whipping cream & cherries.
Recipe in Urdu:
Directions:
-Bowl mein sifter rakh dein,cheeni,maida,cocoa powder,baking powder aur namak dal ker ek saath chaan lein aur ache tarhan mix ker lein.
-Do alag bowls mein anday ki safedi aur anday ki zardi ko alag ker lein & side per rakh dein.
-Mixing machine mein anday ki safedi dal dein aur stiff peaks form hunay tak beat ker lein.
-Mixing ka doran anday ki zardi,vanilla essence aur oil dal dein aur ache tarhan beat ker lein.
-Thora thora ker ka dry ingredients shamil kertay jayein aur spatula ki madad sa gently fold ker lein.
-9â inch baking pan ko makhan sa grease karein aur butter paper laga lein.
-Ab batter ko tayyar baking pan mein dal dein aur preheated oven mein 220 C per 30 minutes kliya bake ker lein.
-Cake ko oven sa nikal lein aur cake ki sides per knife dal ker ghooma lein ta ka pan ki sides lose ho jayein.
-Cake ko wire rack per rakh dein aur thanda ker lein.
-Cake knife ki madad sa cake ko do horizontally layers mein cut ker lein.
For Chocolate syrup:
-Double boiler mein pani dal ker garam ker lein.
-Bowl mein cooking chocolate dal ker ache tarhan mix karein aur melt ker lein.
-Cheeni dal dein aur cheeni ghul janay tak ache tarhan mix karein.
-Cocoa powder dal ker ache tarhan mix ker lein.
-Thora thora ker ka neem garam pani shamil karein aur smooth hunay tak ache tarhan mix ker lein.
-Neem garam doodh mein condensed milk dal ker ache tarhan mix ker lein.
-Mixing machine mein whipping cream dal dein aur fluffy hunay tak whip karein & side per rakh dein.
Assembling:
-Cake ki first layer ko cake stand per rakh dein aur doodh+condensed milk dal dein aur cake ki top aur sides per whipping cream laga lein aur fruit cocktail dal dein.
-To cake layer per doodh+condensed milk dal dein aur cake ka upper rakh dein.
-Cake ka top cut karein aur doodh+condensed milk dal dein aur cakes ki sides ko whipping cream sa cover ker lein.
-Cake ko chocolate syrup,chocolate,whipping cream & cherries sa garnish karein.
4m:6s
2316
[Clip] Have you looked at Ashura from this angle before | Agha Alireza...
Have you looked at Ashura from this angle before
Agha Ali Raza Panahiyan
A cartoonist suddenly changes how you look at a phenomenon. A graphic...
Have you looked at Ashura from this angle before
Agha Ali Raza Panahiyan
A cartoonist suddenly changes how you look at a phenomenon. A graphic artist changes your outlook all at once. A painter changes your outlook all at once. A photographer changes your outlook all at once. A filmmaker or a maker of documentaries change it in another way.
Before artists have a talent in expressing something, painting, or drawing, they have a talent in how they choose to look at things. These eulogies that you enjoy give you a way of looking and say, âLook from this angle.â You cry and enjoy it. The readers of eulogies and those who read very nice poemsâŚ
Have you seen their way of looking at these scenes? What beautiful ways there are of looking at these things, which havenât been used yet. We are so dependent upon art to change our outlook and to help us find a correct outlook. It is very important how artists look at tragedies. Beauty is created from this. Actually, what makes an artist powerful in conveying his or her own view to others is his or her outlook. Sometimes that outlook itself makes a person an artist.
How do you look at Hazrat Sakinah (âa)? Have you seen that some girls are like this that they are very cheerful, articulate, honest and frank, even though the people around them may be bothered by what they say. They are very inquisitive and restless. They canât stop themselves from saying what they want. They bring cheer to any meeting. At any gathering, without doing anything bad, they make the gathering warmer.
Hazrat Sakinah (âa) is the one, who called out when Imam Husayn (âa) was near the Alqamah Stream, âWhere is my uncle Abbas?â Hazrat Sakinah (âa) is the one, who called out, âCome down Dad,â when he wanted to go. I think the older people were biting their lips and thinking, âSakinah donât say that and donât break your fatherâs heart.â She said directly, âDad, can you take us to Medina first and then go into the battlefield?â
Sakinah is the one who came to her aunt Zaynab and said, âAuntie, whose body is this that you are talking to?â Sakinah talked with her father in such a way that Husaynâs cut throat began to answer her. This girl canât be quieted. Sakinah is a busy, cheerful, active girl.
From what time on was there no longer any news from her? She had this vibrancy all along the way. They whipped this girl so much that they made her quiet. The other women would hide this vibrant girl in the beginning so that these dishonourable men wouldnât notice this vibrant girl. I think she changed when three-year-old Ruqayah left this world from the ruins. Sakinah, who helped with the children very much, wasnât seen to be cheerful anymore.
How do you look at Hazrat Sakinah? She was the vibrant girl whom they made quiet and depressed. I havenât given you any new information! But, when you put these next to each other, you say, âYes, thatâs true!â
What an opportunity these artists have! How they can play with peopleâs way of seeing things. This is their job, if they want to and have the ability. If they have a correct outlook, and then God gives them the talent, they can change your and my outlook.
There are still opportunities for new stories to be told about Karbala. There are still opportunities for new images to be drawn about Karbala.
5m:47s
1539
A Eulogy for Women | Alireza Panahian 2019 Farsi Sub English
A Eulogy for Women
Iâll read a few eulogies for women. Men, you shout too. Women, when you reach Karbala, donât go forward if itâs...
A Eulogy for Women
Iâll read a few eulogies for women. Men, you shout too. Women, when you reach Karbala, donât go forward if itâs crowded. Imam Husayn (âa) is not satisfied with women being bothered. Men, take care of your women so that they donât get lost and have to look around for you. Women, when you reach Karbala, say, âFirstly, Imam Iâm ashamed that I wasnât in Karbala to help you.â
Say this sincerely, not the way I said it. Weep and say it. I swear to God if you say this sincerely, theyâll write your name among Husaynâs (âa) helpers on Ashura! Say, âSecondly, Iâve come to help the Imam of my Time. Imam accept this from me!â
Women, when you reach Karbala, say Salam (send greetings) to the Imam and Hazrat Zaynab. Then say, âWe feel ashamed. We were respected when coming. No one took off our veil. No one whipped us for mourning for Husayn (âa). We only saw respect.â
Some of you have probably come with your families, and the women are listening too. Itâs fine if some stand with their families and take a photo. Fine. Have fun. But, remember there was a man who fell to the ground here, and his family was taken captive. Remember this!
I donât know how some people can put their arm on their brotherâs shoulders Bayn al-Haramayn (between the shrines) facing the shrine of Abu al-Fazl and say, âI want to take a photo here.â Fine. Have fun! But, in this place a brother lost his brother and said, âNow, my back has broken!â Remember this too.
Women, when you reach Karbala, say Salam to Hazrat Zaynab. Then say, âWe feel ashamed. We were respected when coming. No one took off our veil.â
Cry on the way. When you reach Karbala, these tears will have given dignity to you. When you are there, be drowned in thinking of helping Godâs religion and ask Imam Mahdi (âa.j.) to accept your help.
3m:44s
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