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#Kashmir #freedom #KashmirDay Five Golden Rules for freedom of Kashmir || Allama Raja Nasir Abbas Jafri

Golden Words from Imam Khomenei - Relation of politics with Spirituality - Farsi

A jackrabbit can run up to 40 miles per hour, but it's no match for the golden eagle, which can dive at speeds up to 150 miles per hour.

The Golden Report Israel's Shameful Gaza Massacre - English By Norman Firnkelstein Peter Weiss At Columbia

This video was somehow automatically shortened by Youtube in Feb. of 2009. Instead of taking it down I decided to simply include a link to the full video on tutvid.com. Make this nice Golden Award Badge in Adobe Illustrator!

آنونس فیلم - قلاده های طلا THE GOLDEN COLLARS - Farsi

نسخه کامل فیلم سینمایی قلاده های طلا The Golden Collars - Farsi

The israeli cabinet discusses a new report released by its intelligence agency, Mossad which says Lebanon\'s resistance movement, Hezbollah is in very good shape and enjoying its golden era.

There\'s a beautiful tradition where the honorable Messenger of Allah, the holy Prophet Muhammad (S) speaks about what his eminence saw when on the Me\'raj, the Ascension, towards the Heavens. What did the Messenger of Allah see? What did the Messenger of Allah hear? How many gates does Heaven have? And what was written upon \"Heaven\'s Second Gate\"? Sayyid Shahryar tells us about this golden tradition, that even though it passes quickly in this \"One Minute Wisdom\", will have you rewinding and writing down these secrets of the world and the hereafter. #IslamicPulse #OneMinuteWisdom #OMW #Akhlaq #Ethics #Morality #Islam #Quran #AhlulBayt #Heaven #Meraj #Ascension #Prophet #Muhammad #Life

**GOLDEN WORDS**COLLECTION OF SPEECHES OF IMAME RAHEL Sayings of Imam Khomeini-ra in his own words on following topics collected in this video 1-Story about Exile to France 2-Importance of Jumma Salat -Friday Prayers 3-Islam and Politics 4-No East No West-Only Islamic Republic 5-Fear from Allah 6-Serving People 7-Difference between Islam and Christianity 8-Basis of Islamic Republic 9-Only Islamic Republic 10-Islam is our Constitution 11-On Martyrdom of Shaheed Murtaza Mutahaari 12-USA Wild Face of earth 13-Regarding USA Hostage crisis and respect for Pope 14-Why Fear from Muhammade Islam?? 15-Enemies of Islamic Republic 16-Difference between Criticism and evil plots 17-Martyrs and Martyrdom 18-On Martyrdom of Shaheed Bahesti 19-On Martyrdom of Shaheed Rajae and Shaheed Bahunr 20-Advice to Supreme Leader 21-Struggle on the way of Allah 22-Issue of Palestine and Youmul Quds 23-Advice to all world leaders 24-Establishment day of Hizbullah on orders of Imame Rahel 25-Responsiblity of Muslimeen 26-Personal life of Imam Khomeini -ra 27-Rome and Respect of Women and Hijab in 28-Evil plots to degrade Islam and Rushdi Fatawa 29-Mourning on Imam Hussain -as 30-Instructions for his Will 31-Affect of Soul Corruption 32-Last Moments of Imam -ra 33-His Will by Supreme Leader -ha The institute of Imam Khomeini www.imam-khomeini.com Institute of Imam Khomeini www.imam-khomeini.ir To order any book online contact www.mominshoppingcenter.com The Office of Supreme Leader Sayyid Ali Khamenei www.leader.ir Free Online Books by Imam Khomeini at www.rkhomeini.org Tags: khomeini khomynei khomayni khomeiny imam emam rahil rahel raheel rahal eslam islam rejai rejai bahunr bahunar mutahari mutahaari mutaharri bahesti bahesty baheshti qouts sayings ershad ershadate topics rushdi rushidie palestine jamhuri jamhury supremem leader rehbar rahbar

In this video we will learn how to make a cool design with gold against a nice brushed metal background in Gimp

Anti-fascist protesters have gathered outside an Athens Supreme Court, where two alleged Golden Dawn affiliates are tried for fatally stabbing 26-year old Pakistani worker Sahzad Loukman one year ago today. The victim\'s family travelled from Pakistan to attend the trial.

علمي العالم يا #غزة | عبد العظيم الذهبي اهداء إلى فلسطين \\\" نشأنا في مصر نهتف منذ الصغر \\\" يافلسطيني يافلسطيني .. دمك دمي ودينك ديني \\\" تظاهرنا مع الإنتفاضة الأولي وكبرنا مع الثانية .. واليوم نجدد عهدنا معك يافلسطين.. أما أصوات النشاز التي تخرج من أرض الكنانة فليست منا ! فريق العمل .. From # Egypt sister ... the scientific world o # #غزة_تنتصر | Abdel Azim Golden gift to Palestine grew up in Egypt since exclaim \\\"yavelstini. yavelstini. Blood dolls and religious \\\"Dink pretended with the first intifada and grow old with the second. Today, we renew our pledge to you yavlstin a. Either the dissonant voices eltaher, not us! The team is.

What is that dream and who will fulfill it? Golden words of Martyr Abbas Musawi.

حضرت آیت الله خامنه ای در نقطه ی عطف چهل سالگی انقلاب اسلامی، با صدور «بیانیه ی گام دوم انقلاب» و برای ادامه ی این راه روشن، به تبیین دستاوردهای شگرف چهار دهه ی گذشته پرداخته و توصیه هایی اساسی به منظور «جهاد بزرگ برای ساختن ایران اسلامی بزرگ» ارائه فرموده اند. پایگاه اطلاع رسانی KHAMENEI.IR در نماهنگ «و اکنون گام دوم» قاب هایی از برهه های حساس و ماندگار اولین چله ی پرافتخار انقلاب ملّت ایران را مرور می کند.

A beautiful and touching famous poem paying tribute to the martyrs of Islam. It is all about Eshq. This deep and passionate love is the driving force for our selfless martyrs.

There are some core principles and rules that the Islamic Resistance lived with – from the time of its inception till date. Martyr Sayyid Abbas Musawi outlines some of these golden principles of our successful Resistance against the Great Satan and the cancerous tumor.

Dear Muslims! These are the days where we must let go of the pains and learn to forgive those who have wronged us, for surely how will Allah forgive us for the injustices we have done in regards to Him unless we learn to forgive? As we mourn the martyrdom of our Master Imam Ali (A), we must take a page from his magnificent life also and learn from his forgiveness and patience on the path of Islam. We must be connected to Allah, the Prophet Muhammad (S) and to the Quran & Ahlulbayt and take this golden opportunity to transcend before it is too late… #ImamAli #Quran #Ramadan #Ramadan2020 #Fasting #Ramadhan #Ramadhan2020 #MonthOfRamadhan

#_Message_of_Peace_and_Love Producer and Director: #_Mohammad_Kazmi watch #_Message_of_Freedom as well https://www.youtube.com/watch?v=8hYG4Vkkujk&t=1s

Why do they keep attacking our talented individuals? What are they so afraid of? What does all of this have to do with YOU, wherever you are?! The enemies do not want you to believe in yourself and your own ability to serve the cause of Allah. They want the Muslims to remain downtrodden, brow-beaten and lowly - but the era of accepting their oppression is OVER. The #IslamicCivilization will rise to a new Islamic Golden Era and the world will be filled with knowledge - the likes of which they could never imagine. The only question is: what role will you play? #BACKFIRE #IslamicRevolution #GlobalRevolution #Science #Fakhrizadeh #IranianScientist #MohsenFakhrizadeh #Iran #Iraq #Syria #Lebanon #Pakistan #Egypt #Netanyahu #DeathToAmerica #DeathToisrael via | @islamicpulse

Golden words of advise from Shaykh Usama Abdulghani for our free-thinking young brothers and sisters who are searching for their life partners - and also for those who are newly married and looking to read just their marital perspectives! Islam is the all-encompassing religion which teaches us compassion and mercy and helps us to live fully-enriching lives. #Marriage #Love #Quran #Ahlulbayt #Sunnah #Man #Wife #Valentines #ValentinesDay

Islamic Pulse Productions is proud to present our brand new and punchy new Quranic show tackling social, youth-orientated issues of the modern world with enthusiasm and spirit. You’re often told to “be yourself”. But what does that even mean? Shaykh Muzaffer Abbas Hyder delves into how Western society has defined and redefined moderation, how the Pharaoh of today causes us to lose our balance and three golden rules to help us to be ourselves in the true sense. The life of this world is a game - the winner is the one who recognizes the tricks and traps of his enemies and tells them: Game Over. #GameOver #IslamicPulse #BeYourself #Balance #Moderation #Quran

There\'s a beautiful tradition where the honorable Messenger of Allah, the holy Prophet Muhammad (S) speaks about what his eminence saw when on the Me\'raj, the Ascension, towards the Heavens. What did the Messenger of Allah see? What did the Messenger of Allah hear? How many gates does Heaven have? And what was written upon \"Heaven\'s First Gate\"? Sayyid Shahryar tells us about this golden tradition, that even though it passes quickly in this \"One Minute Wisdom\", will have you rewinding, pausing and writing down these secrets of the world and the hereafter. #IslamicPulse #OneMinuteWisdom #OMW #Akhlaq #Ethics #Morality #Islam #Quran #AhlulBayt #Heaven #Meraj #Ascension #Prophet #Muhammad #Life

There\'s a beautiful tradition where the honorable Messenger of Allah, the holy Prophet Muhammad (S) speaks about what his eminence saw when on the Me\'raj, the Ascension, towards the Heavens. What did the Messenger of Allah see? What did the Messenger of Allah hear? How many gates does Heaven have? And what was written upon \"Heaven\'s Third Gate\"? Sayyid Shahryar tells us about this golden tradition, that even though it passes quickly in this \"One Minute Wisdom\", will have you rewinding and writing down these secrets of the world and the hereafter. #IslamicPulse #OneMinuteWisdom #OMW #Akhlaq #Ethics #Morality #Islam #Quran #AhlulBayt #Heaven #Meraj #Ascension #Prophet #Muhammad #Life

#Kashmir #KashmirConflict

A Food Fusion touch to Turkish Pide . You can beef it up or cheese it up, you decide. Let us know how it goes in comments below #HappyCookingToyou #FoodFusion Written Recipe: https://goo.gl/Tz43MS Turkish Pide Recipe in English: Ingredients: Prepare Dough: -Khameer (Instant yeast) 1 & ½ tsp -Cheeni (Sugar) 2 tsp -Pani (Water) warm 1 Cup -Maida (All-purpose flour) 3 Cups -Namak (Salt) ½ tsp -Oil 2 tbs -Pani (Water) warm ¼ Cup or as required -Makhan (Butter) melted 1 tbs -Anda (Egg) 1 Beef Filling: -Beef qeema (Beef mince) 400 gms -Tamatar (Tomato) finely chopped 1 large -Pyaz (Onion) finely chopped 1 medium -Lehsan (Garlic) crushed 2 tbs -Hara dhania (Fresh coriander) chopped ¼ Cup -Zeera powder (Cumin powder) 1 tsp -Kali mirch powder (Black pepper powder) 1 tsp -Namak (Salt) ½ tsp or to taste -Sumac powder ½ tsp -Lal mirch (Red chili) crushed 1 tsp -Kalay til (Black sesame seeds) to sprinkle Cheese Filling: -Cheddar cheese grated ½ Cup or as required -Mozzarella cheese grated ½ Cup or as required -Lal mirch (Red chili) crushed to sprinkle -Mixed herbs to sprinkle -Kalonji (Nigella seeds) to sprinkle Directions: Prepare Dough: -In small jug,add instant yeast,sugar,warm water and mix well,cover and let it rest for 15 minutes. -In all-purpose flour,add salt,oil and mix well. -Now add yeast mixture and mix well. -Gradually add warm water and knead until dough is formed,cover and let it rest for 2-3 hours. -Grease your hands with oil and knead dough again until smooth.Dough is ready! -In bowl,add butter and egg,mix well & set aside. Beef Filling: -In bowl,add beef mince,tomato,onion,garlic,fresh coriander,cumin powder,black pepper powder,salt, sumac powder and red chili crushed,mix well and marinate for 30 minutes. -On working surface,sprinkle flour and knead dough again. -Cut the dough into pieces,sprinkle flour and roll out in oval shape with the help of rolling pin. -On baking tray,sprinkle flour and place rolled dough. -Add marinated beef mixture and spread evenly. -Now fold the edges/sides to make a boat shape. -Brush the edges/sides of the dough with egg+butter mixture and sprinkle black sesame seeds. -Bake in preheated oven at 200 C for 30 minutes or until golden brown. -Once cool,cut into slices and serve. Cheese Filling: -On baking tray,sprinkle flour and place rolled dough. -Add cheddar cheese,mozzarella cheese,red chili crushed and mixed herbs. -Now fold the edges/sides to make a boat shape. -Brush the edges/sides of the dough with egg+butter mixture and sprinkle nigella seeds. -Bake in preheated oven at 200 C for 20 minutes or until golden brown. -Once cool,cut into slices and serve. Recipe in Urdu: Directions: Prepare Dough: -Chotay jug mein khameer,cheeni aur neem garam pani dal ker ache tarhan mix karein aur dhak ker 15 minutes kliya rakh dein. -Maida mein namak aur oil dal ker ache tarhan mix ker lein. -Ab khameer ka mixture dal ker ache tarhan mix ker lein. -Thora thora ker ka neem garam pani shamil karein aur ghond ker dough tayyar ker lein aur dhak ker 2-3 hours kliya rakh dein. -Haathon ko oil sa grease karein aur dough ko smooth hunay tak dubara ghond lein.Dough tayyar hai. -Bowl mein makhan aur anda dal ker ache tarhan mix karein & side per rakh dein. Beef Filling: -Bowl mein beef qeema,tamatar,pyaz,lehsan,hara dhania,zeera powder,kali mirch powder,namak,sumac powder aur lal mirch crushed dal ker ache tarhan mix karein aur 30 minutes kliya marinate ker lein. -Working surface per maida chirak dein aur dough ko dubara ghond lein. -Dough ko pieces mein cut ker lein aur maida chirak ker rolling pin ki madad sa oval shape mein bail lein. -Baking tray per maida chirak dein aur rolled dough rakh dein. -Marinated beef mixture dal ker pheela lein. -Edges/sides ko fold ker ka boat shape bana lein. -Edges/sides ko anda+makhan ka mixture sa brush ker lein aur kalay til laga lein. -Preheated oven mein 200 C per 30 minutes ya golden brown hunay tak bake ker lein. -Thanda hunay ka bad slices mein cut ker lein & serva karein. Cheese Filling: -Baking tray per maida chirak dein aur rolled dough rakh dein. -Cheddar cheese,mozzarella cheese,lal mirch crushed aur mixed herbs dal dein. -Edges/sides ko fold ker ka boat shape bana lein. -Edges/sides ko anad+makhanka mixture sa brush ker lein aur kalonji laga lein. -Preheated oven mein 200 C per 20 minutes ya golden brown hunay tak bake ker lein. -Thanda hunay ka bad slices mein cut ker lein & serva karein.

A delicious new Bangladeshi mutton tairi recipe for you. #HappyCookingToYou Written Recipe: http://bit.ly/2QaaiB5 Bangladeshi Mutton Tahiri Serves 5-6 Recipe in English: Ingredients: -Darchini (Cinnamon sticks) 2 -Hari elaichi (Green cardamom) 3 -Badi elaichi (Black cardamom) 2 -Laung (Cloves) 4-5 -Sabut kali mirch (Black peppercorns) 10-12 -Shahi zeera (Caraway seeds) ½ tsp -Jaifil (Nutmeg) 1/4 piece -Javatri (Mace) ½ piece -Dahi (Yogurt) 3 tbs -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs -Dhania powder (Coriander powder) 1 & ½ tsp -Lal mirch powder (Red chili powder) ½ tbs or to taste -Namak (Salt) 1 tsp or to taste -Zeera powder (Cumin powder) 1 tsp -Mutton mix boti ½ kg -Cooking oil 1/4 Cup -Pyaz (Onion) sliced 1 medium -Hari mirch (Green chillies) 4 -Pani (Water) ½ Cup or as required -Cooking oil 3-4 tbs -Pyaz (Onion) sliced 1 small -Hari mirch (Green chillies) 2-3 -Chawal (Rice) basmati 2 Cup (soaked) -Garam pani (Hot water) 2 Cups or as required -Namak (Salt) ½ tsp or to taste Directions: -In spice mixer,add cinnamon sticks,green cardamom,black cardamom,cloves,black peppercorns, caraway seeds,nutmeg,mace and grind to make a powder & set aside. -In bowl,add yogurt,ginger garlic paste,coriander powder,red chili powder,salt,cumin powder,ground spices and whisk well. -Add mutton mix boti,mix well and marinate for 1 hour. -In pot,add cooking oil,onion and fry until light golden. -Add green chillies and mix well. -Now add marinated mutton and mix well. -Add water and mix,cover and cook on low flame until tender (approx. 40-50 minutes). -In pot,add cooking oil,onion and fry until light golden. -Add green chillies and mix. -Add rice and mix well. -Now add cooked mutton gravy and mix well. -Add hot water,salt and mix well. -Cover and steam cook on low flame for 18-20 minutes & serve! Recipe in Urdu: Ajza: -Darchini (Cinnamon sticks) 2 -Hari elaichi (Green cardamom) 3 -Badi elaichi (Black cardamom) 2 -Laung (Cloves) 4-5 -Sabut kali mirch (Black peppercorns) 10-12 -Shahi zeera (Caraway seeds) ½ tsp -Jaifil (Nutmeg) 1/4 piece -Javatri (Mace) ½ piece -Dahi (Yogurt) 3 tbs -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs -Dhania powder (Coriander powder) 1 & ½ tsp -Lal mirch powder (Red chili powder) ½ tbs or to taste -Namak (Salt) 1 tsp or to taste -Zeera powder (Cumin powder) 1 tsp -Mutton mix boti ½ kg -Cooking oil 1/4 Cup -Pyaz (Onion) sliced 1 medium -Hari mirch (Green chillies) 4 -Pani (Water) ½ Cup or as required -Cooking oil 3-4 tbs -Pyaz (Onion) sliced 1 small -Hari mirch (Green chillies) 2-3 -Chawal (Rice) basmati 2 Cup (soaked) -Garam pani (Hot water) 2 Cups or as required -Namak (Salt) ½ tsp or to taste Directions: -Spice mixer mein darchini,hari elaichi,badi elaichi,laung,sabut kali mirch,shahi zeera,jaifil aur javatri dal dein aur grind ker ka powder tayyar ker lein & side per rakh dein. -Bowl mein dahi,adrak lehsan paste,dhania powder,lal mirch powder,namak,zeera powder aur ground spices dal ker ache tarhan whisk ker lein. -Mutton mix boti dal ker ache tarhan mix karein aur 1 hour kliya marinate ker lein. -Pot mein cooking oil aur pyaz dal dein aur light golden hunay tak fry ker lein. -Hari mirch dal ker ache tarhan mix karein. -Ab marinated mutton dal ker ache tarhan mix ker lein. -Pani dal ker dhak dein aur halki ancch per gosht gul janay tak paka lein (approx. 40-50 minutes). -Pot mein cooking oil aur pyaz dal dein aur light golden hunay tak fry ker lein. -Hari mirch dal ker mix ker lein. -Chawal dal ker ache tarhan mix ker lein. -Ab cooked mutton gravy dal ker ache tarhan mix ker lein. -Garam pani aur namak dal ker ache tarhan mix karein. -Dhak dein aur halki ancch per 18-20 minutes kliya steam cook ker lein & serve karein.

A different twist to the normal Kadhi. Try this Palak Kofta Kadhi today and enjoy. #HappyCookingToYou Written Recipe: http://bit.ly/30Hi1qg Palak Kofta Kadhi Serves 5-6 Recipe in English: Ingredients: -Dahi (Yogurt) 2 Cup -Baisan (Gram flour) roasted & sifted ½ Cup -Pyaz (Onion) grinded 1 medium -Adrak lehsan paste (Ginger garlic paste) ½ tbs -Namak (Salt) 1 tsp or to taste -Dhania (Coriander seeds) roasted & crushed 1 tsp -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Garam masala powder 1/4 tsp -Lal mirch (Red chilli) crushed ½ tsp (optional) -Haldee powder (Turmeric powder) 1 tsp -Pani (Water) 4-5 Cups or as required -Baisan (Gram flour) sifted 3/4 Cup -Palak (Spinach) 2 Cups -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp -Baking soda 1/4 tsp -Zeera (Cumin seeds) crushed 1 tsp -Haldee powder (Turmeric powder) ½ tsp -Namak (Salt) ½ tsp or to taste -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Garam masala powder ½ tsp -Hot water 3-4 tbs or as required -Cooking oil for frying Prepare Tadka: -Cooking oil 3-4 tbs -Pyaz (Onion) sliced 1 small -Lehsan (Garlic) sliced 2 cloves -Sabut lal mirch (Button red chillies) 3-4 -Zeera (Cumin seeds) 1 tsp -Kary pata (Curry leaves) 8-10 Directions: -In pot,add yogurt and whisk well. -Add gram flour,onion,ginger garlic paste,salt,coriander seeds,red chilli powder,garam masala powder, red chilli crushed,turmeric powder and whisk until well combined. -Add water and whisk again. -Put it on stove,mix continuously and bring it to boil,cover and cook on low flame for 1 hour & keep mixing in between. -In bowl,add gram flour,spinach,ginger garlic paste,baking soda,cumin seeds,turmeric powder,salt,red chili powder,garam masala powder and mix well. -Gradually add hot water and mix well,cover and let it rest for 10 minutes. -Grease hands with oil,take a mixture and make balls of equal sizes (makes 9-10). -In wok,heat cooking oil and fry spinach balls on medium flame until golden brown. -In cooked kadhi,add fried spinach balls and mix gently,cover and cook on low flame for 20-25 minutes. For Tadka: -In frying pan,add cooking oil,onion,garlic,button red chillies and fry until light golden. -Add cumin seeds,curry leaves and mix well. -Now pour tadka in curry & serve! Recipe in Urdu: Ajza: -Dahi (Yogurt) 2 Cup -Baisan (Gram flour) roasted & sifted ½ Cup -Pyaz (Onion) grinded 1 medium -Adrak lehsan paste (Ginger garlic paste) ½ tbs -Namak (Salt) 1 tsp or to taste -Dhania (Coriander seeds) roasted & crushed 1 tsp -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Garam masala powder 1/4 tsp -Lal mirch (Red chilli) crushed ½ tsp (optional) -Haldee powder (Turmeric powder) 1 tsp -Pani (Water) 4-5 Cups or as required -Baisan (Gram flour) sifted 3/4 Cup -Palak (Spinach) 2 Cups -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp -Baking soda 1/4 tsp -Zeera (Cumin seeds) crushed 1 tsp -Haldee powder (Turmeric powder) ½ tsp -Namak (Salt) ½ tsp or to taste -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Garam masala powder ½ tsp -Hot water 3-4 tbs or as required -Cooking oil for frying Prepare Tadka: -Cooking oil 3-4 tbs -Pyaz (Onion) sliced 1 small -Lehsan (Garlic) sliced 2 cloves -Sabut lal mirch (Button red chillies) 3-4 -Zeera (Cumin seeds) 1 tsp -Kary pata (Curry leaves) 8-10 Directions: -Pot mein dahi dal ker ache tarhan whisk ker lein. -Baisan,pyaz,adrak lehsan paste,namak,dhania,lal mirch powder,garam masala powder,lal mirch crushed aur haldee powder dal ker ache tarhan whisk ker lein. -Pani dal ker dubara whisk ker lein. -Pot ko chulhay per rakh dein aur musalsal whisk kertay rahein aur ubal anay ka bad dhak dein aur halki ancch per 1 hour kliya paka lein aur bech bech mein mix kertay rahein. -Bowl mein baisan,palak,adrak lehsan paste,baking soda,zeera,haldee powder,namak,lal mirch powder aur garam masala powder dal ker ache tarhan mix ker lein. -Thora thora ker ka garam pani shamil karein aur ache tarhan mix ker lein,dhak ker 10 minutes kliya rakh dein. -Haathon ko oil sa grease karein aur mixtue ko la ker ek jaisay sizes ki balls tayyar ker lein (makes 9-10). -Karhai mein cooking oil garam karein aur palak ki balls ko darmiyani ancch per golden brown hunay tak fry ker lein. -Cooked kadhi mein fried palak balls dal ker gently mix karein aur dhak ker halki ancch per 20-25 minutes kliya paka lein. For Tadka: -Frying pan mein cooking oil,pyaz,lehsan aur sabut lal mirch dal ker golden brown hunay tak fry ker lein. -Zeera aur kary pata dal ker ache tarhan mix ker lein. -Kadhi per tadka dal ker serve karein.