[Quick Recipe] Moti Parda Pulao Recipe - English Urdu
We just lifted the parda from a very unique and tasty recipe.This Moti Parda Pulao will impress all your guests. For best results use...
We just lifted the parda from a very unique and tasty recipe.This Moti Parda Pulao will impress all your guests. For best results use #FalakRice.#happycookingtoyou #FoodFusion #digitalammi
Written Recipe: https://bit.ly/40oizkN
Serves 5-6
Recipe in English:
Ingredients:
-Falak Extreme Basmati Rice soaked 500g
-Water as required
Prepare Mince Balls:
-Chicken boneless cubes 400g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Hari mirch (Green chillies) 5-6
-Pyaz (Onion) fried 2 tbs
-Maida (All-purpose flour) 2 tbs
-Sabut dhania (Coriander seeds) crushed ½ tbs
-Falak Pink Salt ½ tsp or to taste
-Zeera powder (Cumin powder) ½ tbs
-Hara dhania (Fresh coriander) 2 tbs
-Boiling water as required
-Cooking oil 1-2 tbs
-Cooking oil 1 tbs
-Badam (Almonds) soaked & peeled 22-25
Prepare Pulao:
-Sabut dhania (Coriander seeds) crushed 2 tbs
-Saunf (Fennel seeds) crushed 2 tbs
-Zeera (Cumin seeds) 1 & ½ tbs
-Ghee (Clarified Butter) ½ Cup
-Badi elaichi (Black cardamom) 2
-Darchini (Cinnamon sticks) 2
-Sabut kali mirch (Black peppercorns) 1 tsp
-Hari elaichi (Green cardamom) 3-4
-Badiyan ka phool (Star anise) 2
-Laung (Cloves) 3-4
-Tamatar (Tomatoes) sliced 2 medium
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Hari mirch (Green chilli) paste 1 & ½ tbs
-Pyaz (Onion) fried ½ Cup
-Dahi (Yogurt) whisked ¾ Cup
-Falak Pink Salt ½ tbs
-Lemon juice 1 tbs
-Stock cubes 2 (optional)
Prepare Dough:
-Lukewarm water 1 & ½ Cup
-Sugar 2 & ½ tsp
-Khameer (Instant yeast) 1 & ½ tsp
-Maida (All-purpose flour) sifted 3 Cups
-Falak Pink Salt 1 tsp or to taste
-Cooking oil 1 tbs
-Cooking oil 1 tsp
Assembling:
-Hara dhania (Fresh coriander) chopped
-Podina (Mint leaves) chopped
-Pyaz (Onion) fried
-Hari mirch (Green chillies) 3-4
-Anday ki zardi (Egg yolk) 1
-Doodh (Milk) 2 tbs
-Til (Sesame seeds) white & black
Directions:
-In a bowl,add rice,water,wash thoroughly & soak for 20 minutes then strain soaked rice & set aside.
Prepare Mince Balls:
-In a chopper,add chicken,ginger garlic paste,green chillies,fried onion,all-purpose flour,coriander seeds,pink salt,cumin powder,fresh coriander & chop well.
-Grease hands with cooking oil,take small quantity of mixture (10g),make balls of equal sizes (makes 48-50).
-In boiling water,add prepared mince balls & bring it to boil,cover & cook on medium flame for 3-4 minutes then strain mince balls & set aside.Reserve stock water for later use.
-In a frying pan,add cooking oil & fry mince balls on medium flame until golden & set aside.
-In the same frying pan,add cooking oil,almonds & fry on medium flame for 2 minutes & reserve for later use.
Prepare Pulao:
-In a bowl,add coriander seeds,fennel seeds,cumin seeds,mix well & set aside.
-In a pot,add clarified butter & let it melt.
-Add black cardamom,cinnamon sticks,black peppercorns,green cardamom,star anise,cloves & mix well.
-Add tomatoes & mix well.
-Add ginger garlic paste,mix well & cook for a minute.
-Add green chilli paste,fried onion,mix well & cook until tomatoes are soft.
-Add yogurt,prepared spices,pink salt,mix well & cook on medium flame for 2-3 minutes.
-Add lemon juice,mix well & cook until oil separates.
-Add stock cubes & mix well.
-Reserve 1/3rd gravy masala for layering.
-In remaining gravy masala,add reserved stock water,mix well & bring it to boil.
-Add soaked rice,mix well & bring it to boil,cover & steam cook on low flame until 80% done & set aside.
Prepare Dough:
-In a jug,add lukewarm water,sugar,instant yeast & mix well,cover & let it proof for 5 minutes.
-In a bowl,add all-purpose flour,pink salt & mix well.
-Add cooking oil & mix well until it crumbles.
-Gradually add yeast mixture,mix well & knead until dough is formed.
-Add cooking oil & knead again,cover & let it proof for 1 hour (warm place).
-Sprinkle dry flour & knead dough again until smooth.
-Sprinkle dry flour & roll out with the help of rolling pin.
Assembling:
-On a bowl,place rolled dough,add fried mince balls,reserved gravy masala,fried almonds,cooked rice,fresh coriander,mint leaves,fried onion,green chillies,cooked rice & press gently,fold the edges to close then flip on baking tray.
-In egg yolk,add milk & whisk well.
-Apply on dough with the help of brush & sprinkle sesame seeds.
-Bake in preheated oven at 180C for 15 minutes (on both grills).
-Carefully cut the dough & serve with raita or salad.
4m:18s
671
[204] Hadith Explanation by Imam Khamenei | Far-Fetched Materialistic...
Ayatollah Sayyid Ali Khamenei narrates and explains a tradition from the 1st divinely appointed Imam, Imam Ali ibn Abi Talib (A), where his...
Ayatollah Sayyid Ali Khamenei narrates and explains a tradition from the 1st divinely appointed Imam, Imam Ali ibn Abi Talib (A), where his eminence (A) speaks about how, \\\"Far-Fetched Materialistic Hopes\\\".
Yet, in this same tradition, what does Imam Ali (A) say about deeds and one\\\'s efforts in the acceptance of their deeds?
And is merely increasing the quantity of a deed sufficient?
And how can this concept be applied to Namaz and the Salat?
What does Imam Ali (A) say in this tradition regarding Zuhd in this world?
What is an example of far-fetched materialistic hopes and desires?
Finally, why is it said that \\\"Far-Fetched Materialistic Hopes Will Destroy You\\\".
Ayatollah Sayyid Ali Khamenei expounds upon the wise words of the 1st divinely appointed Imam (A), Imam Ali ibn Abi Talib (A).
6m:4s
10895
[Quick Recipe] Caramel Rasmalai - (Ramzan Special) - English...
A new twist of fusion to our favorite Rasmalai Recipe. This Caramel Rusmalai is a must try recipe. #OlpersDairyCream #FoodFusion #HappyCookingToYou...
A new twist of fusion to our favorite Rasmalai Recipe. This Caramel Rusmalai is a must try recipe. #OlpersDairyCream #FoodFusion #HappyCookingToYou @Olper\'s Cream
Written Recipe: https://bit.ly/3gfw15R
Caramel Rasmalai
Serves 8
Recipe in English:
Ingredients:
Prepare Caramel Sauce:
-Sugar 1 Cup
-Water ¼ Cup
-Olper’s Dairy Cream 200 ml
-Vanilla essence 1 tsp
-Namak (Salt) 1 pinch
-Makhan (Butter) 1 & ½ tbs
Prepare Rasmalai:
-Taza doodh (Fresh milk) 1 & ½ litre
-Sirka (Vinegar) 3 tbs
-Water 3 tbs
-Water as required
-Maida (All-purpose flour) 1 & ½ tsp
Prepare Sugar Syrup (Sheera):
-Water 3 & ½ Cups
-Sugar 1 Cup
-Hari elaichi (Green cardamom) 2-3
-Maida (All-purpose four) 1 & ½ tsp
-Water 3 tbs
-Fresh water as required
Prepare Caramel Milk:
-Taza doodh (Fresh milk) 1 litre
-Elaichi powder (Cardamom powder) 1 tsp
-Pista (Pistachios) sliced 2 tbs
-Badam (Almonds) sliced 2 tbs
-Sugar 3-4 tbs (if required)
-Chandi warq (Edible Silver leaf)
-Dry nuts chopped
Directions:
Prepare Caramel Sauce:
-In a saucepan,sugar,water & mix well.
-Turn on the flame and cook on low flame until sugar melts & turns brown.
-Turn off the flame,add cream while whisking.
-Add vanilla essence,salt & butter,turn on the flame & whisk until well combined.Caramel sauce is ready!
-Let it cool.
Prepare Rasmalai Balls:
-In a pot,add fresh milk & bring it to boil.
-Add vinegar in water & mix well.
-Gradually add in milk & stir gently until milk is curdled.
-Turn off the flame & let it rest for a minute.
-In a bowl,place strainer,muslin cloth and strain the curdle mixture through the strainer to separate whey and rinse thoroughly with water and squeeze out excess water and enclose curdle with muslin cloth and place heavy weight to drain excess moisture (30 minutes).
-Place prepared cheese on a clean working surface & mash it for 8-10 minutes using your palm.
-Add all-purpose flour,mix well & mash again for 5-6 minutes.
-Take a mixture (1 tbs) (15g each) and make smooth rasmalai balls with no cracks then flatten the balls on your palm (makes 10-12).
Prepare Sugar Syrup (Sheera):
-In a wok,add water,sugar,green cardamom & bring it to boil and cook until sugar is dissolved.
-In water,add all-purpose flour and mix well.
-Now add dissolved all-purpose flour in sugar syrup & bring it to boil until froth comes on the surface (don’t stir or use any spoon).
-Add prepared rasmalai cheese balls & cook on medium flame until double in size (6-7 minutes).
-Take out rasmalai balls from sugar syrup and add in water,rest them for 6-8 minutes then gently squeeze out excess water & set aside.
Prepare Caramel Milk:
-In a wok,add fresh milk & bring it to boil and cook on low flame until 1/4th milk is reduced (approx. 12-15 minutes) and keep mixing in between.
-Add cardamom powder,almonds,pistachios,half quantity of caramel sauce & mix well (reserve half quantity of caramel sauce for garnishing).
-Add sugar & whisk well until sugar is dissolved.
-Let it cool completely.
-In serving dish,add rasmalai balls,add prepared caramel milk and soak for 3-4 hours in refrigerator.
-Garnish with reserved caramel sauce,edible silver leaf,dry nuts & serve chilled.
Tips:
-Knead the cheese curdle for at least 8-10 minutes to make rasmalai soft.
-Note that after a proper kneading,curdle mixture should not stick to your hands or with spoon.
-After adding dissolved all-purpose flour in sugar syrup,don’t stir or use any spoon.
-Always prepare sugar syrup in wide wok/pot.
4m:33s
1409
[Quick Recipes] Whole Wheat Pizza Calzone - (Healthy Ramzan...
Ingredients:
Prepare Dough:
-Water warm 1 & ½ Cup
-Bareek cheeni (Caster Sugar) 1 tbs
-Khameer (Instant yeast) 2...
Ingredients:
Prepare Dough:
-Water warm 1 & ½ Cup
-Bareek cheeni (Caster Sugar) 1 tbs
-Khameer (Instant yeast) 2 & ½ tsp
-Sunridge Chakki Atta (Wheat flour) 2 & ½ Cups
-Namak (Salt) ½ tsp or to taste
-Olive oil 2 tbs
-Olive oil 1 tsp
-Olive oil 1 tsp
Prepare Chicken Pizza Filling:
-Cooking oil 2-3 tbs
-Lehsan (Garlic) chopped 1 tbs
-Boneless chicken small cubes 300g
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Onion powder 1 tsp
-Dried oregano 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Lemon juice 1 & ½ tbs
-Hara dhania (Fresh coriander) chopped 1-2 tbs
-Shimla mirch (Capsicum) cubes ½ Cup
-Pyaz (Onion) ½ Cup
-Black olives sliced ¼ Cup
-Cheddar cheese grated 1 Cup
-Makhan (Butter) soft 3 tbs
-Dried parsley ½ tsp
-Lal mirch (Red chilli) crushed ½ tsp
-Lehsan (Garlic) crushed 1 tsp
Assembling:
-Pizza sauce
-Mozzarella cheese grated
-Lal mirch (Red chilli) crushed
-Dried oregano
Directions:
Prepare Dough:
-In a jug,add warm water,caster sugar,instant yeast and mix well,cover & let it rest for 10 minutes.
-Transfer to a bowl,add half quantity of chakki atta & whisk well for 5-6 minutes.
-Now add remaining chakki atta,salt,olive oil & mix well.
-Transfer the dough to a clean working surface & knead until dough is formed.
-Add olive oil & knead again for 3-4 minutes and grease with olive oil,cover & let it proof for 1 hour (warm place).
Prepare Chicken Pizza Filling:
-In a frying pan,add cooking oil,garlic & mix well.
-Add chicken & mix well until it changes color.
-Add red chilli powder,salt,onion powder,dried oregano,black pepper powder,lemon juice,mix well & cook for 2-3 minutes.
-Add fresh coriander and mix well.
-Let it cool.
-Transfer to a bowl,add capsicum,onion,black olives,cheddar cheese,mix well & set aside.
-In a small bowl,add butter,dried parsley,red chilli crushed,garlic & mix well.Garlic herb butter is ready!
Assembling:
-Knead dough until smooth,sprinkle dry flour and divide the dough into 6 portions.
-Take one portion (120g),sprinkle dry flour and roll out with the help of rolling pin.
-On half sides of the dough,add & spread pizza sauce,add prepared chicken pizza filling (2-3 tbs), mozzarella cheese,red chilli crushed and dried oregano.
-Apply water on the edges & flip the other side on filling,twist & turn the sides,pinch & seal properly (makes 6).
-Place prepared calzone on a baking tray,apply garlic herb butter with the help of brush & make 2 small cuts with the help of knife.
-Bake in preheated oven at 180 C for 20-22 minutes & serve!
3m:25s
1508
[Quick Recipes] Cinnamon rolls without oven - English Urdu
This is probably one of the most requested recipe in the history of Food Fusion. So finally your request is fulfilled, here is the perfect Cinnamon...
This is probably one of the most requested recipe in the history of Food Fusion. So finally your request is fulfilled, here is the perfect Cinnamon rolls recipe with and without oven. Watch the complete video for storage instructions, without oven baking and more, please share your feedback. #HappyCookingToYou
Written Recipe: http://bit.ly/2CXao8r
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Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.
Cinnamon Rolls
Recipe in English:
Ingredients:
-Brown sugar ½ Cup
-Darchini (Cinnamon powder) 2-3 tbs
Cream Cheese Frosting:
-Cream cheese ¾ Cup (room temperature)
-Makhan (Butter) salted ¼ Cup (room temperature)
-Cheeni (Sugar) powdered 1 & ¼ Cups
-Vanilla essence ½ tsp
-Doodh (Milk) 1 tbs
Prepare Dough:
-Neem garam pani (Lukewarm water) ½ Cup
-Cheeni (Sugar) 3 tbs
-Instant yeast 2 & ½ tsp
-Anda (Egg) whisked 1 (room temperature)
-Makhan (Butter) melted 4 tbs
-Namak (Salt) ½ tsp
-Doodh (Milk) warm 3 tbs
-Maida (All-purpose flour) sifted 3 Cups
-Maida (All-purpose flour) sifted ½ Cup
-Cooking oil ½ tbs
-Makhan (Butter) salted ½ Cup (room temperature)
-Chocolate syrup
Directions:
-In grinder,add brown sugar and grind well.
-In bowl,add grinded brown sugar,cinnamon powder,mix well & set aside.
Cream Cheese Frosting:
-In bowl,add cream cheese,butter,sugar (half quantity),vanilla essence and mix well.
-Add remaining sugar and mix until well combined.
-Add milk and whisk until smooth & refrigerate until use.
Prepare Dough:
-In lukewarm water,add sugar,instant yeast and mix well,cover and let it rest for 10-15 minutes.
-In bowl,add egg,butter,salt,milk and mix.
-Add dissolve yeast mixture and mix well.
-Add all-purpose flour and mix well.
-Add all-purpose flour and knead until dough is formed.
-Grease dough with cooking oil,cover and let it rest for 1 hour or until double in size at warm place.
-Grease hand with oil and knead dough again.
-Sprinkle all-purpose flour and knead dough again until smooth and roll out with the help of rolling pin in rectangular shape (12 x 18”).
-Spread butter over the dough and sprinkle generously brown sugar+cinnmaom powder mixture.
-Gently rub the sugar+cinnamon mixture into the butter.Beginning at one long side,roll up dough tightly like a jelly-roll then gently pinch the seam down to seal and cut the dough into slices (1 & ½ inch).
-On baking tray (9x13”),lined with butter paper and place cinnamon rolls,cover and allow to rise for further 30-40 minutes or until doubled in size.
Option no.1: Baking with Oven
-Bake in preheated oven at 180 C for 12-15 minutes.
Option no 2: Baking Without Oven:
-On baking tray,lined with butter paper,place cinnamon rolls cover and allow to rise for further 30 minutes or until doubled in size.
-In pot,add 1 pack of salt,place steam rack (min 2“high) and preheat on high flame for 15 minutes.
-Place baking tray and bake on medium flame for 12-15 minutes.
How to Store?
-Can be stored for up to 2 weeks in freezer then place them on baking tray,cover and thaw for 2 hours & bake in oven or without oven.
-Spread cream cheese frosting over cinnamon rolls & serve.
-Drizzle chocolate syrup & serve!
5m:27s
1888
[Quick Recipe] Japanese style Wanpaku Sandwich 2 ways - English Urdu
Truly mesmerizing Japanese style Wanpaku Sandwich 2 ways. Enjoy and #HappyCookingToYou
Written Recipe: http://bit.ly/31JvpLW
Japanese style...
Truly mesmerizing Japanese style Wanpaku Sandwich 2 ways. Enjoy and #HappyCookingToYou
Written Recipe: http://bit.ly/31JvpLW
Japanese style Wanpaku Sandwich 2 ways
Recipe in English:
Ingredients:
-Purple cabbage ½ Cup
-Gajar (Carrot) julienne ½ Cup
-Olive oil 1 tbs
-Lemon juice 1 tsp
-Namak (Salt) 1/4 tsp or to taste
-Kali mirch (Black pepper) crushed ½ tsp
-Honey 2 tbs
-Chicken filets 250 gms
-Namak (Salt) ½ tsp or to taste
-Lehsan powder (Garlic powder) 1 tsp
-Paprika powder ½ tsp
-Chicken powder 1 tsp (optional)
-Kali mirch powder (Black pepper powder) ½ tsp
-Lal mirch powder (Red chilli powder) ½ tsp
-Dried oregano ½ tsp
-Dried thyme ½ tsp
-Mustard paste 1 tbs
-Anday (Eggs) whisked 2
-Breadcrumbs 1 Cup or as required
-Cooking oil 2-3 tbs
-Anday (Eggs) boiled 2
-Chicken boiled & shredded 1/4 Cup
-Mayonnaise 2 tbs
-Kali mirch (Black pepper) crushed ½ tsp
-Namak (Salt) 1/4 tsp or to taste
-Hara dhania (Fresh coriander) chopped ½ tsp
-Kheera (Cucumber) 1
-Tamatar (Tomato) 1
-Mayonnaise 2 tbs
-Mustard paste 1 tbs
-Yellow mustard seeds crushed 1/4 tsp
-Bread slices
-Ice berg
-Cheese slice
-BBQ sauce
-Fried egg
-Bread slices
-Cream cheese
-Ice berg
-Anda (Egg) boiled 1
Directions:
-In samll jug,add olive oil,lemon juice,salt,black pepper crushed,honey and whisk well.
-Add half quantity in purple cabbage and half quantity in carrots,coat evenly & set aside.
-Cut chicken fillets into two pieces and hammer with the help of kitchen hammer.
-In bowl,add chicken fillets,salt,garlic powder,paprika powder,chicken powder,black pepper powder,red chilli powder,dried oregano,dried thyme,mustard paste and mix well,cover and marinate for 15-20 minutes.
-Now dip into beaten eggs and coat in breadcrumbs then again dip in beaten eggs and coat in breadcrumbs.
-In frying pan,add cooking oil and fry chicken from both sides until golden brown then cut into pieces & set aside.
-In bowl,add grate boiled eggs,chicken,mayonnaise,black pepper crushed,salt,fresh coriander,mix well & set aside.
-Slice cucumber with the help of the peeler & set aside.
-Cut tomato into slices & set aside.
-In bowl,add mayonnaise,mustard paste,yellow mustard seeds,mix well & set aside.
Assembling 1:
-On cling film,place bread slices and apply mayo mustard spread,ice berg,cheese slice,carrots mixture, fried chicken pieces,Bbq sauce,cucumber slices,purple cabbage mixture,tomato slices,fried egg and top with another slice,wrap in cling film then cut into two pieces & serve!
Assembling 2:
-On cling film,place bread slices,spread cream cheese,ice berg,tomato slices,cucumber,egg & chicken mixture,purple cabbage mixture,boiled egg,carrot mixture and top with another slice,wrap in cling film then cut into two pieces & serve!
Recipe in Urdu:
Ajza:
Directions:
-Chotay jug mein olive oil,lemon juice,kali mirch crushed aur shahad dal ker ache tarhan whisk ker lein.
-Purple cabbage aur gajar mein half quantity dal ker evenly coat ker lein & side per rakh dein.
-Chicken fillets ko knife ki madad sa do pieces mein cut ker lein aur kitchen hammer ki madad sa hammer ker lein.
-Bowl mein chicken filltes,namak,lehsan powder,paprika powder,chicken powder,kali mirch powder,lal mirch powder,dried oregano,dried thyme aur mustard paste dal ker ache tarhan mix ker lein aur dhak ker 15-20 minute kliya marinate ker lein.
-Ab pheetay hoye anday mein dip karein aur breadcrumbs mein coat ker lein phir dubara pheetay hoye anday mein dip karein aur breadcrumbs mein coat ker lein.
-Frying pan mein cooking oil dal dein aur chiclen ko dono sides sa golden brown hunay tak fry ker lein phir pieces mein cut ker lein & side per rakh dein.
-Bowl mein anday grate ker ka dal dein,chicken,mayonnaise,kali mirch crushed,namak aur hara dhania dal ker ache tarhan mix ker lein & side per rah dein.
-Kheeray ko peeler li madad sa slice ker lein & side per rakh dein.
-Tamatar ka slices ker lein & side per rakh dein.
-Bowl mein mayonnaise,mustard paste aur yellow mustard seeds dal ker ache tarhan mix karein & side per rakh dein.
Assembling 1:
-Cling film per bread slices rakh dein aur mayo mustard spread laga lein,ice berg,cheese slice,gajar ka mixture,fried chicken pieces,bbq sauce,kheera slices,purple cabbage mixture,tamatar slices,fried anda rakh ker upper sa dosra slice rakh dein aur cling film mein warp ker ka do hisson mein cut ker lein & serve karein!
Assembling 2:
-Cling film per bread slices rakh dein aur cheese slice laga lein,ice berg,tamatar slices,kheera,anday 7 cheese mixture,purple cabbage mixture,boiled anda,gajar ka mixrure rakh ker upper sa dosra slice rakh dein aur cling film mein warp ker ka do hisson mein cut ker lein & serve karein.
4m:29s
3105
[Quick Recipe] Mughlai BBQ Biryani Recipe - English Urdu
Written Recipe: http://bit.ly/2XjwXdd
Mughlai BBQ Biryani
Serves 6-8
Recipe in English:
Ingredients:
-Chicken mince (Qeema) 750...
Written Recipe: http://bit.ly/2XjwXdd
Mughlai BBQ Biryani
Serves 6-8
Recipe in English:
Ingredients:
-Chicken mince (Qeema) 750 gms
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Haldee powder (Turmeric powder) ½ tsp
-Garam masala powder 1 tsp
-Namak (Salt) 1 tsp or to taste
-Baisan (Gram flour) roasted 3-4 tbs
-Koyla (Charcoal) for smoke
-Cooking oil 1 Cup
-Pyaz (Onion) sliced 3 medium
-Badam (Almonds) 12-15
-Adrak lehsan paste (Ginger garlic paste) 3 tbs
-Hari mirch (Green chillies) paste 4-5 tbs
-Namak (Salt) 1 tsp or to taste
-Shan white korma masala 1 pack
-Dahi (Yogurt) whisked 250 gms
-Cream 200 ml
-Chawal (Rice) sella 1 kg (soaked & boiled with 2 tbs salt until 3/4th done)
-Podina (Mint leaves) chopped ½ Cup
-Hara dhania (Fresh coriander) chopped ½ Cup
-Kewra water 1 tbs
-Zarda ka rang (Yellow food color) 1/3 tsp or as required
-Ghee 1 & ½ tbs
Directions:
-In bowl,add chicken mince,red chili powder,turmeric powder,garam masala powder,salt,gram flour and mix until well combined.
-Give a charcoal smoke for 2 minutes.
-Grease hands with oil,take a mixture 1 tbs and make meat balls of equal sizes (makes 30-32).
-In wok,add cooking oil and fry meatballs until golden brown & set aside.
-In the same wok,add onion and sauté until translucent and take out in a bowl & set aside.
-In grinder,add almonds and grind well.
-Add sautéed onions and grind to make a smooth paste.
-In the same wok,heat cooking oil,add grinded onion & almonds paste and mix well.
-Add ginger,garlic paste,grinded green chilies and mix well.
-Add salt and mix.
-Add chicken white korma and mix well.
-Add yogurt,mix well and cook for 2-3 minutes.
-Now add fried meatballs and mix gently.
-Cover and cook on medium flame for 5 minutes then cook on high flame until oil separates.
-Add cream,mix well & set aside.
-In pot,add half quantity of boiled rice,meat balls with gravy,mint leaves,fresh coriander and remaining quantity of boiled rice.
-In kewra water,add yellow food color and mix well.
-Add dissolve food color and ghee,cover and steam cook on low flame for 8-10 minutes & serve!
Recipe in Urdu:
Ajza:
-Chicken mince (Qeema) 750 gms
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Haldee powder (Turmeric powder) ½ tsp
-Garam masala powder 1 tsp
-Namak (Salt) 1 tsp or to taste
-Baisan (Gram flour) roasted 3-4 tbs
-Koyla (Charcoal) for smoke
-Cooking oil 1 Cup
-Pyaz (Onion) sliced 3 medium
-Badam (Almonds) 12-15
-Adrak lehsan paste (Ginger garlic paste) 3 tbs
-Hari mirch (Green chillies) paste 4-5 tbs
-Namak (Salt) 1 tsp or to taste
-Shan white korma masala 1 pack
-Dahi (Yogurt) whisked 250 gms
-Cream 200 ml
-Chawal (Rice) sella 1 kg (soaked & boiled with 2 tbs salt until 3/4th done)
-Podina (Mint leaves) chopped ½ Cup
-Hara dhania (Fresh coriander) chopped ½ Cup
-Kewra water 1 tbs
-Zarda ka rang (Yellow food color) 1/3 tsp or as required
-Ghee 1 & ½ tbs
Directions:
-Bowl mein chicken qeema,lal mirch powder,haldee powder,garam masala powder,namak aur baisan dal ker ache tarhan mix ker lein.
-2 minutes kliya koyla ka dhuwan dein.
-Haathon ko oil sa grease karein aur mixture ko la ker ek jaisay sizes ka koftay tayyar ker lein (makes 30-32).
-Karhai mein cooking oil aur koftay dal dein aur golden brown hunay tak fry ker lein & side per rakh dein.
-Us he karhai mein pyaz dal dein aur translucent hunay tak sauté ker lein aur bowl mein nikal ker side per rakh dein.
-Grinder mein badam dal dein aur ache tarhan grind ker lein.
-Sautéed pyaz dal dein aur grind ker ka smooth paste tayyar ker lein.
-Us he karhai mein cooking oil garam karein aur grinded pyaz & badam paste dal ker ache tarhan mix ker lein.
-Adrak lehsan paste aur grinded hari mirch dal ker ache tarhan mix ker lein.
-Namak dal ker mix karein.
-Chicken white korma dal ker ache tarhan mix ker lein.
-Dahi dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein.
-Ab fried koftay dal ker gently mix ker lein.
-Dhak dein aur darmiyani ancch per 5 minutes kliya paka lein phir tez ancch per oil alag hunay tak paka lein.
-Cream dal ker ache tarhan mix karein & side per rakh dein.
-Pot mein half quantity chawal,koftay with gravy,podina,hara dhania aur baqi bachay hoye chawal dal dein.
-Kerwa water mein zarda ka rang dal ker ache tarhan mix ker lein.
-Dissolve zarda ka rang aur ghee dal dein aur dhak ker halki ancch per 8-10 minutes kliya steam cook ker lein & serve karein.
4m:3s
3776
[Quick Recipe] Shahi Rabri (Eid Special Recipe) - English Urdu
Shahi Rabri
Serves 5-6
Recipe in English:
Ingredients:
-Prema milk 1 litre
-Khoya crumbled 1/4 Cup
-Cheeni (Sugar) 3-4 tbs or to...
Shahi Rabri
Serves 5-6
Recipe in English:
Ingredients:
-Prema milk 1 litre
-Khoya crumbled 1/4 Cup
-Cheeni (Sugar) 3-4 tbs or to taste
-Elaichi powder (Cardamom powder) ½ tsp
-Badam (Almonds) crushed 1 & ½ tbs
-Pista (Pistachios) crushed 1 & ½ tbs
Directions:
-In wok,add milk and bring it to boil and cook on low flame for 1 hour & keep sticking balai (cream) on the sides of the pot until half quantity of milk remains in the pot.
-Add khoya,mix well and cook on low flame for 4-5 minutes.
-Add sugar,mix well and cook until sugar is dissolved.
-Add cardamom powder,almonds,pistcahios and mix then scarp all cream from the sides of the pot,mix gently and let it cool down.
-Garnish with pistachios & serve!
Recipe in Urdu:
Ajza:
-Prema milk 1 litre
-Khoya crumbled 1/4 Cup
-Cheeni (Sugar) 3-4 tbs or to taste
-Elaichi powder (Cardamom powder) ½ tsp
-Badam (Almonds) crushed 1 & ½ tbs
-Pista (Pistachios) crushed 1 & ½ tbs
Directions:
-Karhai mein doodh dal ker ubal lein aur halki ancch per 1 hour kliya paka lein aur balai (cream) ko pots ko sides per lage lein yahan tak ka wok mein doodh adha reh jaye.
-Khoya dal ker aceh tarhan mix karein aur halki ancch per 4-5 minutes kliya paka lein.
-Cheeni dal ker ache tarhan mix karein aur cheeni gul janay tak apak lein.
-Elaichi powder,badam aur pista dal ker mix karein phir pot ki sides sa balai ko nikal lein aur gently mix ker lein & thanda ker lein.
-Pista sa garnish ker ka serve karein.
2m:16s
2932
[Quick Recipe] Dry Fruit Mix Powder for Kids Recipe - English and Urdu
Dry-fruit Mix powder for babies, toddlers or even older kids. See complete video for details. #HappyParentingToYou
Dry Fruit Mix Powder Recipe...
Dry-fruit Mix powder for babies, toddlers or even older kids. See complete video for details. #HappyParentingToYou
Dry Fruit Mix Powder Recipe in English:
Ingredients:
-Badam (Almonds) ¾ Cup
-Pista (Pistachio) ½ Cup
-Kaju (Cashew nuts) ½ Cup
-Saunf (Fennel seeds) 2 tsp
-Sonth (Dried ginger) ½ inch piece
-Hari elaichi seeds (Green cardamom seeds) powder ½ tsp
-Brown sugar or Raw sugar ½ Cup (optional)
-Jaifil (Nutmeg) powder ½ tsp
Directions:
-In frying pan,add almonds,pistachio,cashew nuts and roast for 2 minutes.
-Add fennel seeds and roast for 1 more minute & let it cool down.
-In mixer,add roasted nuts,dried ginger and green cardamom seeds powder,grind well until fine powder (in batches) & take out in airtight jar.
-In mixer,add brown sugar or raw sugar and grind well & take out in airtight jar.
-Add nutmeg powder and mix well.
-Let it cool completely then store in airtight container.
-Can be serve with porridge,yogurt,cererals,milk,smoothies,shakes,desserts & sweets.
Important instructions:
For babies above 10 months and toddlers, start with adding ¼ TSP & slowly increase it to 1 TSP.
For children of 2 years & above, add 1 TSP to ½ TBS in milk, porridge or cereals.
This powder can be given to babies above 10 months, toddlers & children of all ages
Always check with your pediatrician before introducing any new food to your child.
Benefits:
Dry fruits are considered as one of the best weight gaining foods which help in proper growth & improve immunity.
They aid in digestion, improve hemoglobin levels in body, protect cardiovascular health & maintain healthy bones.
They are rich in unsaturated fats, protein, Omega - 3 Fatty Acids, Antioxidants, Vitamin E and Fiber.
Tips:
Store in airtight container/jar keep in refrigerator for up to 1 month.
Brown or raw sugar is optional & quantity can be adjusted.
Don’t over blend the mixture as the nuts may leave oil.
Recipe in Urdu:
Ajza:
-Badam (Almonds) ¾ Cup
-Pista (Pistachio) ½ Cup
-Kaju (Cashew nuts) ½ Cup
-Saunf (Fennel seeds) 2 tsp
-Sonth (Dried ginger) ½ inch piece
-Hari elaichi seeds (Green cardamom seeds) powder ½ tsp
-Brown sugar or Raw sugar ½ Cup (optional)
-Jaifil (Nutmeg) powder ½ tsp
Directions:
-Frying pan mein badam,pista aur kaju dal ker 2 minutes kliya roast ker lein.
-Saunf dal dein aur mazeed 1 minute kliya roast ker lein aur side per rakh ker thanda ker lein.
-Mixer mein roasted nuts,sonth aur hari elaichi seeds powder dal ker ache tarhan grind ker ka fine powder tayyar ker lein (in batches) aur airtight jar mein dal dein.
-Mixer mein brown sugar or raw cheeni dal ker ache tarhan grind karein aur airtight jar mein dal dein.
-Jaifil powder dal ker ache tarhan mix ker lein.
-Thanda ker lein aur airtight container mein store ker lein.
-Daliya,dahi,cererals,doodh,smoothies,shakes,desserts aur sweets mein dal ker serve karein.
1m:39s
6177
[04 Nov 2013] Turkey seizes large amount of chemicals on Syria border -...
Turkey says it\'s seized a large quantity of chemicals on its border with Syria. Authorities say the chemicals could be transformed into weapons....
Turkey says it\'s seized a large quantity of chemicals on its border with Syria. Authorities say the chemicals could be transformed into weapons.
The Turkish army says a convoy of three vehicles attempted to smuggle the chemicals across the border. The army managed to arrest one of the passengers of the vehicles near the town of Reyhanli. The rest of the suspects fled in the direction of Syria. The army says a large amount of sulphur was part of the chemical haul. Our correspondent in Turkey says the army also seized a shipment of chemicals at the Iskenderun port in Hatay province.
4m:10s
5795
[ENGLISH] Sayyed Khamenei: Speech to Baseej - 21 November 2012
Supreme Leader\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s Speech to Basijis
21/11/2012
The following is the full text of the speech delivered on November...
Supreme Leader\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s Speech to Basijis
21/11/2012
The following is the full text of the speech delivered on November 21, 2012 by Ayatollah Khamenei the Supreme Leader of the Islamic Revolution in a meeting with Basijis and Salehin activists.
In the Name of Allah, the Beneficent, the Merciful
Thankfully, an event similar to the great event of Ashura - which has been narrated for us - took place in our own times. During the Sacred Defense Era, many men, women and young people who were trying to achieve their noble goals, laid down their lives and wealth and forgot about the material aspects of their lives. Today we are benefiting from the blessings of this event. The coincidence of this event with the great event of Ashura is a lesson for us. The Islamic Ummah should never forget the event of Ashura which is a lesson and a source of guidance for us. Definitely Islam is alive because of the event of Ashura and the efforts of Hussein ibn Ali (a.s.).
\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\"And I am from Hussein.\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\" This narration means that Hussein (a.s.) continued the path of the Holy Prophet (s.w.a.) and he continued to promote Islam after him. If it had not been for the event of Ashura and if these great sacrifices had not been made in the history of Islam, this valuable experience and this practical lesson would not have been bestowed on the Islamic Ummah and Islam would have definitely deviated from its path - as many religions before Islam did - and nothing would have remained from it. The greatness of Ashura is because of this.
Of course, the pain and suffering which Imam Hussein (a.s.) and his followers endured on the day of Ashura were too agonizing and the harm which was inflicted was very serious. The life of Hussein ibn Ali (a.s.) is more valuable than everything in the world. The pure and sacred lives of those followers of Imam Hussein (a.s.), the lives of those youth and those members of Imam Hussein\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s (a.s.) household are not comparable to the life of other people. Their bodies were covered in blood and dirt. They made sacrifices and they laid down their lives. The households of the Holy Prophet (s.w.a.) and Imam Ali (a.s.) were imprisoned. Those events are very tragic and very difficult to tolerate. But what was achieved on the day of Ashura was so great and glorious that it made it easy for Imam Hussein (a.s.), his followers and his household to endure the sufferings. This has been narrated by prominent figures.
The late Hajj Mirza Javad Agha Maleki (may God bestow paradise on him) stressed in his book \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\"Muraqibaat\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\" - what he has said in this book is certainly true - that the greater the sufferings grew on the day of Ashura, the brighter and more cheerful the face of Hussein ibn Ali (a.s.) would become. You should always keep in mind these important and extraordinary facts about Ashura.
In our own times, we have seen similar examples of these sacrifices. We have seen similar examples of sacrifices which we have read about in history books. One significant and remarkable example of these sacrifices is what Basij did before the start of the imposed war, during the Sacred Defense Era and after it ended. We have enormously benefited from the blessings of Basij and by Allah\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s favor, these blessings should and will continue to benefit us.
An important point about Basij is that during the Sacred Defense Era, we could see that Basij enjoyed great purity. We should preserve this purity in Basij. The present situation is more complicated. It is dangerous to go to war, kill, fight and take on responsibilities which may result in martyrdom or disability. It is still dangerous even if nothing happens to you, but being present in a military confrontation is not complicated. The present situation in which you are faced with the enemy\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s plots and attacks has certain complications. The confrontation between you and the enemy has certain complications. The dangers that our soldiers were exposed to may not exist today, but the present situation has more complications.
An advantage of the military confrontation we experienced was that whoever entered it showed great purity of intention. Entering the arena of war was a life and death situation. It was not a joke. It needed courage, selfless efforts, faith and reliance on God, but our soldiers went to war and they were martyred. Today we still need that kind of courage and faith in different arenas, but it is possible that certain people call themselves basijis without having these characteristics. You should be vigilant about this. First, we should guard ourselves against this and second, we should guard Basij against this. This is the duty of all members of Basij. You should strengthen the basiji spirit in Basij organizations including Salehin organizations which you manage. We should make sure that Basij has purity in everything it does. This is difficult to some extent. One reason why practicing self-restraint and paying attention to spiritual matters is called \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\"greater jihad\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\" is the difficulty of this task. In a military confrontation with the enemy, one can easily measure one\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s and other people\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s purity. It is easier to do this in the case of a military confrontation, but in the arena of practicing self-restraint this is not very easy. In latter case, you may make a mistake in judging how pure your actions are and others may also misjudge what kind of person you are.
Another point is that we should avoid negative qualities such as arrogance, pretension and hypocrisy. These qualities are very destructive. If we make an achievement, we should be thankful to God and we should know that our achievement has been made with the help of God and we should ask God to help us continue making these achievements. It is very important not to be arrogant and not be over-confident. We should not think that we have made achievements on our own and we should rely on God Almighty. It is a fact that there is no power except the power of God Almighty. Everything is done by God. Our achievements, our capabilities, our enthusiasm, our faith and our love all come from God. We should know this and we should be thankful to God. We should ask God Almighty to increase these qualities in our characters. This is an important issue.
I noticed an important point in the statements of the dear people who spoke in this meeting. That point is the high quality of organizations which form the basis of Basij. What is damaging is superficiality in our beliefs, our understanding of different matters and our principles. Superficiality is damaging. It is like a precarious stack of things which is easily blown down by a strong wind. We should give depth to our beliefs. Thankfully, you pay attention to these issues. Salehin organizations were created with a view to giving depth to the thoughts and the spirits of young basijis in spiritual and educational matters.
Generally, Basij is one of the miracles of the Revolution. Basij reflects the innovation of our magnanimous Imam (r.a.). It shows his understanding, his wisdom and it reflects the connection between his enlightened heart and the source of divine wisdom. Basij provided a solid foundation for the Revolution. See how active Basij is in the area of scientific matters, in the area of practical matters, in the area of technological matters, in the area of spiritual matters, in the area of social services, in the area of formulating theories on different parts of social life, and in different other areas. If one day something happens which makes our people arm themselves against the enemy for the purpose of defending their country, these youth, these basijis, these brave youth of our dear nation will once more prove the courage of the Iranian nation, the resistance of the Iranian nation, the power of the Iranian nation and the invincibility of the Iranian nation to the enemy.
Other groups of people and other countries which have tried to tread the enlightened path of Islam will follow our example. We have a valuable experience in this regard. We should perform well because it will make Basij a living and dynamic role model in the world of Islam. Today this has almost happened. Therefore strengthening Basij, making all its members as pure and spiritual as possible, expanding its activities to all areas of life are among the tasks which should be carried out by the people in charge of Basij, member of Basij and everyone connected with Basij.
Islam has advised us to start from ourselves. All of us, at all levels, should start from ourselves. \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\"He who considers himself the leader of people should educate himself before educating others.\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\" [Nahjul Balaghah, Saying 73] This piece of advice is true at all levels. We should start from ourselves. We should establish this idea in Basij.
The Islamic view of lifestyle can be a standard for self-evaluation in Basij. I am not saying that organizations which are higher in rank should evaluate our behavior. I am saying that we should be the people who evaluate our own behavior. How is our behavior in our workplace? How is our behavior towards our wife and children? How is our behavior at home and in social environments? How is our behavior towards people who stand below us in rank? How is our behavior towards people who stand above us in rank? How is our behavior towards the enemy? In Islam, there are certain criteria for all of these. We should evaluate ourselves. This is self-evaluation. This can lay a firm foundation for our lives and for the work we should do in all areas - especially the work we should do in Basij, which is the topic of our discussion.
Anyway, our country, our nation, our Revolution and our history need Basij and Basij needs to improve itself on a daily basis in terms of quality. What you dear brothers and sisters are doing - in Salehin organizations - is very good and outstanding and it perfectly complements Basij. By Allah\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s favor, we should improve Basij on a daily basis. We should raise quality in Basij. Of course, quality should be given more significance than quantity, but increasing the quantity of work as well as the quality of work is also important. That is to say, we should both increase the volume of our work and add depth to it. Both should be taken into consideration. Today the world of Islam needs this movement by Basij.
The savage attack on Gaza over the past week, which is truly shocking, should awaken the world of Islam and it should give fresh impetus to the movement of Muslim peoples. The enemy is not sitting idle. This effort by the Zionist regime has several dimensions. First, it shows the extreme brutality of the Zionist regime. How savage these people are. They have no conscience at all. You become shocked when you see how savagely they attack innocent people and civilians. They have no human qualities. They are against the world of Islam and the Islamic Republic of Iran. These creatures who have no human qualities want to challenge the Islamic Republic of Iran at international meetings. This is one aspect of the issue which is very important.
Another shocking aspect of the issue is that the leaders of global arrogance behave so shamelessly in this crisis. They not only do not frown at the brutal Zionist regime and they not only do not prevent it from doing what it is doing, but they rather support and encourage it. America explicitly supported the Zionists. England supported them. France supported them. These are the leaders of global arrogance. Muslim peoples do not have enemies who are as hated and brutal as these people. All these people explicitly supported them. The recent event shows how willing the leaders of global arrogance are to observe morality. They are very far away from human qualities. Now that they give political support to the Zionist regime for the purpose of safeguarding their corrupt political interests, why do they claim that they support human rights? Does America - which not only fails to condemn this violent and savage attack in Gaza, but also supports it - have the right to claim that it supports human rights? Does it have the right to put itself in the position of prosecutors of other nations and governments in the name of defending human rights? This is a shameless claim. The same is true of France and England. Muslim nations have not forgotten their past behavior in the world of Islam, the crimes that they committed, the killings that were carried out and the pressures that they exerted on Muslim peoples in different countries. And today they support the actions of a brutal regime, namely the Zionist regime. This is another aspect of the issue.
Another aspect of the issue is the behavior of Arab and Islamic governments regarding the event of Gaza which was not acceptable. Some of them only condemned the Zionists in words and some others did not even condemn the Zionists in words. Those who call Muslim nations to unity and claim to be the leaders of the Islamic Ummah should prove themselves in such situations. They are very outspoken on issues which suit their political agenda, but in this case - because they have to face America and England - they refuse to condemn the Zionists in an outspoken and genuine way or they merely offer verbal support, which is of little value and is not very effective. Today the world of Islam, especially Arab countries, should join hands to defend the people of Gaza and make the enemy lift the siege. They should try to help the innocent people of Gaza.
Of course, God Almighty has bestowed on the people of Gaza the blessing to resist and stand up against this violent and savage enemy. The people of Gaza saw the result of their resistance: they managed to preserve their dignity. They proved that by relying on resistance and hard work it is possible - even with a small number of people - to defeat large and heavily armed groups that are supported by the arrogant powers. Today the Zionists, who have occupied Palestine, are looking for a ceasefire more desperately than the people and the officials of Gaza. Although they committed these crimes and brutal actions, they were harmed more. This happened because of the resistance of the small number of Muslim people and youth in Gaza. There is no other way to defeat the enemies. This is a message to the world of Islam.
If the world of Islam wants to be invulnerable to the attacks, machinations and plots of the enemy, it should defend itself strongly. It should strengthen itself, both spiritually - strengthening one\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s faith and determination - and materially. Material strength includes making scientific and technological progress, gaining experience and making advances in the area of building weapons and in other areas. The world of Islam and Islamic societies should equip themselves with these. If they do this, then every district even as small as Gaza can inflict as much harm on the enemy as the people of Gaza did. As I said before, what the people of Gaza did made the enemy look for a ceasefire more desperately than the people and the officials in Gaza although they went through pain and suffering and a number of them were martyred. This is a lesson for the world of Islam and of course we learned this lesson during the Sacred Defense Era. Thankfully, our people, our youth, our scientists and our experts have made progress in this regard. We have made progress in theoretical and practical areas. We have become fully aware of the fact that we should stand on our own feet which is one of the requirements for resistance.
Another point is the issue of unity among the Islamic Ummah and among the people of each country. The unity among the people and the political parties of each country is important. The same is true of our nation. The reason I repeatedly point out that political parties, our dear officials, people who can address the public - including newspapers, websites, executive and other organizations in charge of our media - writers and people\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s representatives should preserve unity among themselves, is that unity is very important in essence. Fortunately our country has managed to preserve its unity and cohesion. Fortunately the recent disagreements between the officials have not shattered the unity of our nation. The fact that there are differences of opinion between the officials creates no problems as long as these differences do not result in major disputes. In the eyes of the enemy, our country has been very powerful since the start of the Revolution and this has happened because of our unity. Today they have the same opinion. Some time ago I advised the officials to preserve unity among themselves. Fortunately the esteemed officials of the three branches of government listened to my advice. This is very valuable. It is necessary to thank these people. The officials and the heads of the three branches of government listened to my advice. They stressed that they will preserve their unity in different areas although they have differences of opinion. We welcome this positive move made by these dear brothers and esteemed officials and we believe that it was a wise move and they should continue to be careful about what they say.
What the MPs are doing in the Majlis is one of the things that has certain praiseworthy aspects. You dear brothers and sisters and the honorable people of Iran should know that asking questions of our government officials, whether the President or other executive officials, is a positive move because of two reasons. One reason is that it shows the people\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s representatives in the legislative branch have a sense of responsibility towards issues of the country. This is positive. Another reason is that the executive branch announced with confidence and with praiseworthy courage that it is prepared for answering the questions posed by the MPs. This is positive too. The legislative branch carries out its responsibility and our executive officials show that they have confidence in their decisions and sincerity. What else do we expect? This is the best situation. This decision has been made: the Majlis has announced that it wants to summon the President for questioning which shows their sense of responsibility, and the executive branch has announced that it is prepared to answer the questions with confidence - they said this to me too. This too is praiseworthy. These two moves made by the Majlis and the executive branch are both good. But I believe that the efforts should not be continued. They should end the issue immediately.
This was a good test for both the Majlis and the executive branch. The people are also insightful and wise. Continuing this issue is exactly what the enemies want. The enemies want to pitch the two branches against each other. The enemies want to provoke people on each side to give in to their feelings and create uproar through newspapers, websites and other such things. Our country needs tranquility. All the officials, no matter which branch of government they belong to, need tranquility to do their duties and the people also want tranquility. The Majlis did its duty and in response to the decision of the Majlis, the executive branch showed that it has the necessary self-confidence to defend its actions. What these two branches of government did is satisfactory. Now I ask the brothers who made this decision in the Majlis to end this issue and show that government officials in the executive, legislative and judiciary branches of government respect unity and tranquility more than anything else.
I thank all the brothers and sisters in Basij. I hope that Allah the Exalted bestows success on all of you. I thank all the brothers and sisters who spoke in this meeting. I hope that God Almighty bestows great rewards on them. I also thank the dear brother who gave me his medal. I have accepted this medal, but I would like to give it back to him as gift. It is better for him to keep the medal because it will evoke the memory of his championship and something to remember me by. I hope that Allah the Exalted bestows success on you.
Source : http://english.khamenei.ir//index.php?option=com_content&task=view&id=1727&Itemid=4
16m:7s
26077
[06 July 2012] Comment with George Galloway: Arafat poisoned by polonium...
[06 July 2012] Comment with George Galloway: Arafat poisoned by polonium (I) - English
Scientists of a Swiss institute say they have...
[06 July 2012] Comment with George Galloway: Arafat poisoned by polonium (I) - English
Scientists of a Swiss institute say they have evidence that former Palestinian leader Yasser Arafat may have been poisoned with polonium. According to the findings of laboratory research conducted at the Institute de Radiophysique in Lausanne, Switzerland, Arafat was poisoned by polonium, a rare, highly radioactive element, al-Jazeera reported on Tuesday. "I can confirm that we measured an unexplained, elevated amount of unsupported polonium-210 in the belongings of Mr. Arafat that contained stains of biological fluids," said Dr. Francois Bochud, the director of the institute.
Bochud stated that the tests focused on biological samples taken from his belongings, which were given to his wife Suha Arafat by the hospital in Paris where he died. "If (Suha Arafat) really wants to know what happened to her husband (we need) to find a sample -- I mean, an exhumation... should provide us with a sample that should have a very high quantity of polonium if he was poisoned," he added. Palestine Liberation Organization (PLO) leader Yasser Arafat died on November 11, 2004, following several weeks of medical treatment. At the time, French officials refused to reveal the exact cause of his death on grounds of privacy laws, fueling rumors that the Mossad had poisoned him with thallium, another radioactive element.
25m:44s
10312
16 E Commerce Website PHP Tutorial Quantity Control In Shopping Cart -...
http://www.developphp.com
In this 16th video we will learn to allow the user to adjust item quantities inside of the PHP shopping cart. The E -...
http://www.developphp.com
In this 16th video we will learn to allow the user to adjust item quantities inside of the PHP shopping cart. The E - Commerce Web Site we will be assembling is one in which all of the inventory is in a MySQL database and we offer a custom PHP cart for a unique shopping experience.
12m:29s
9742
17 E Commerce Website PHP Tutorial Quick Shopping Cart Tweak - English
http://www.developphp.com
In this 17th video we patch up something that was a little buggy regarding allowing the user to adjust quantities. I...
http://www.developphp.com
In this 17th video we patch up something that was a little buggy regarding allowing the user to adjust quantities. I could not leave it that way. The E - Commerce Web Site we will be assembling is one in which all of the inventory is in a MySQL database and we offer a custom PHP cart for a unique shopping experience.
4m:57s
4862
Flash AS3 Numeric Stepper Component Tutorial - English
Get the source: http://www.developphp.com
In this flash and actionscript 3 tutorial we learn how to use and program the numeric stepper...
Get the source: http://www.developphp.com
In this flash and actionscript 3 tutorial we learn how to use and program the numeric stepper component. The numeric stepper is used to allow a user to choose a number that has an incremental value it uses to move the number up and down. This component is ideal for gathering quantity information in an online flash form or flash ecommerce application.
15m:27s
5802