** V. INFORMATIVE** A Recipe for American Brand Islam - Rand Food Corp....
A Recipe for American Brand Islam - Rand Food Corp. - English
As Muslims living in North America we are witnessing a new phenomenon...
A Recipe for American Brand Islam - Rand Food Corp. - English
As Muslims living in North America we are witnessing a new phenomenon
Mushrooming of Muslim Organizations claiming to represent true Islam
They stress upon all to inter-mingle with the government agencies to enhance �dialogue�
At the same time, The harassment of Muslims and Assault on Islam continues
The same groups hold glossy events
And Involve youth
And Stress on the public that
DO NOT PROTEST the US crimes or Israel Crimes against other Muslims here or abroad
Where is this phenomenon arising from?
3m:56s
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*RECIPE* 10 Minute Microwave Chocolate Fudge Cake - English
10 Minute Microwave Chocolate Fudge Cake is a super fast, easy to make dessert. A moist chocolate cake smothered with a delectable chocolate sauce....
10 Minute Microwave Chocolate Fudge Cake is a super fast, easy to make dessert. A moist chocolate cake smothered with a delectable chocolate sauce. Takes about 10 minutes total to make - give it a go!
===============
INGREDIENT LIST:
===============
CAKE:
1 Cup of Caster Sugar (Super Fine White Sugar)
2 Cups of Self Raising Flour
1/4 Cup of Cocoa Powder
2 Eggs
3/4 Cup of Milk
125g of Butter (melted)
SAUCE:
180g of Dark Chocolate
1/3 Cup of Whipping Cream
All measurements and temperatures are in Australian Metric.
3m:42s
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10 DELICIOUS CHOCOLATE TRICKS - English
Do you life chocolate as much as we do? Discover some wonderful and easy chocolate recipes and life hacks in this video!
Do you life chocolate as much as we do? Discover some wonderful and easy chocolate recipes and life hacks in this video!
5m:49s
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3 Home Remedies for Common Cold,Flu & Cough - English Urdu
3 Home Remedies for Common Cold,Flu & Cough . Stay healthy and enjoy the winter. #HealthyCookingToYou
written Recipe: https://goo.gl/uGEQar...
3 Home Remedies for Common Cold,Flu & Cough . Stay healthy and enjoy the winter. #HealthyCookingToYou
written Recipe: https://goo.gl/uGEQar
More Recipes: http://www.foodfusion.com
3 Home Remedies for Common Cold,Flu & Cough
Recipe in English:
Ingredients:
Ginger & Lemon:
-Pani (Water) 2 Cups
-Adrak (Ginger) grated ½ tbs
-Lemon slices 3-4
-Honey ½ tsp or to taste
Directions:
-In kettle,add water and bring it to boil.
-Add ginger and simmer for 4-5 minutes.
-Add lemon slices,mix well and simmer for 2 minutes.
-Pour in a serving cup through strainer,add honey,mix well & serve.
-Drink twice a day.
Ginger & Turmeric:
-Pani (Water) 2 Cups
-Laung (Cloves) 3-4
-Darchini (Cinnamon sticks) 2-3
-Adrak (Ginger) sliced 1 inch piece
-Kali mirch (Black pepper) crushed ¼ tsp
-Pink salt 1 pinch
-Haldee powder (Turmeric powder) ½ tsp
-Honey ½ tsp or to taste
Directions:
-In kettle,add water and bring it to boil.
-Add cloves,cinnamon sticks,ginger,black pepper crushed,pink salt,turmeric powder and mix well.
-Cook on low flame for 10 minutes.
-Pour in a serving cup through strainer,add honey,mix well & serve.
-Drink twice a day.
Ginger & Black pepper:
-Pani (Water) 2 Cups
-Kali mirch (Black pepper) crushed ½ tsp
-Adrak (Ginger) sliced 1 inch piece
-Honey ½ tsp or to taste
Directions:
-In kettle,add water and bring it to boil.
-Add black pepper crushed and ginger,mix well.
-Cook on low flame for 10 minutes.
-Pour in a serving cup through strainer,add honey,mix well & serve.
-Drink twice a day.
Recipe in Urdu:
Ajza:
Ginger & Lemon:
-Pani (Water) 2 Cups
-Adrak (Ginger) grated ½ tbs
-Lemon slices 3-4
-Honey ½ tsp or to taste
Directions:
-Kettle mein pani dal ker ubal lein.
-Adrak dal ker 4-5 minutes kliya simmer karein.
-Lemon slices dal ker ache tarhan mix karein aur 2 minutes kliya simmer ker lein.
-Serving cup mein strain ker ka dal dein,honey dal ker ache tarhan karein & serve karein.
-Din mein do dafa piyein.
Ginger & Turmeric:
-Pani (Water) 2 Cups
-Laung (Cloves) 3-4
-Darchini (Cinnamon sticks) 2-3
-Adrak (Ginger) sliced 1 inch piece
-Kali mirch (Black pepper) crushed ¼ tsp
-Pink salt 1 pinch
-Haldee powder (Turmeric powder) ½ tsp
-Honey ½ tsp or to taste
Directions:
-Kettle mein pani dal ker ubal lein.
-Laung,darchini,adrak,kali mirch crushed,pink salt aur haldee powder dal ker ache tarhan mix ker lein.
-Halki ancch per 10 minutes kliya paka lein.
-Honey dal ker ache tarhan karein & serve karein.
-Serving cup mein strain ker ka dal dein,honey dal ker ache tarhan karein & serve karein.
-Din mein do dafa piyein.
Ginger & Black pepper:
-Pani (Water) 2 Cups
-Adrak (Ginger) sliced 1 inch piece
-Kali mirch (Black pepper) crushed ½ tsp
-Honey ½ tsp or to taste
Directions:
-Kettle mein pani dal ker ubal lein.
-Kali mirch crushed aur adrak dal ker ache tarhan mix ker lein.
-Halki ancch per 10 minutes kliya paka lein.
-Serving cup mein strain ker ka dal dein,honey dal ker ache tarhan karein & serve karein.
-Din mein do dafa piyein.
2m:14s
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3 Time Saving Cooking hacks - English Urdu
Just in time for the occasion. Now make your own ginger garlic paste, papaya paste and fried onions with these 3 simple cooking hacks....
Just in time for the occasion. Now make your own ginger garlic paste, papaya paste and fried onions with these 3 simple cooking hacks. #HappyCookingToYou
3 Time Saving cooking Hacks
Ginger Garlic Paste
Recipe in English:
Ingredients:
-Adrak (Ginger) peeled & cubed 150 gms
-Lehsan (Garlic) peeled 250 gms
-Namak (Salt) 1 tsp
-Oil 2 tbs
-Oil 1 tsp
Directions:
-Wash & pat dry ginger and garlic properly.
-In chopper,add ginger,garlic,salt,oil and chop until well combined.
-Add ginger garlic paste in dry & clean jar,add oil & store for up to 8-10 days in refrigerator shelf.
-Add ginger garlic paste in ice cube tray and can also be stored up to 1 month in freezer.
Tip:
-Don’t put it on refrigerator’s door.
Recipe in Urdu:
Ajza:
-Adrak (Ginger) peeled & cubed 150 gms
-Lehsan (Garlic) peeled 250 gms
-Namak (Salt) 1 tsp
-Oil 2 tbs
-Oil 1 tsp
Directions:
-Adrak aur lehsan ko dho ker ache tarhan pat dry ker lein.
-Chopper mein adrak,lehsan,namak aur oil dal ker ache tarhan chop ker lein.
-Adrak lehsan paste ko dry & clean jar mein dal ker upper sa oil dal dein aur 8-10 din kliya refrigerator ki shelf mein store ker saktay han.
-Adrak lehsan paste ko ice cube try mein dal dein aur freezer mein 1 month tak store ker saktay han.
Tip:
-Refrigerator ka door mein na rakhein.
Raw Papaya Paste
Recipe in English:
Ingredients:
-Kacha papita (Raw papaya) 500 gms
-Namak (Salt) 1 tsp
-Oil 3 tbs
Directions:
-Wash & pat dry raw papaya properly,deseed and cut into cubes.
-In chopper,add raw papaya cubes,salt,oil and chop until well combined.
-Add raw papaya paste in dry & clean jar & store for up to 8-10 days in refrigerator shelf.
-Add raw papaya paste in ice cube tray and can also be stored up to 1 month in freezer.
Tip:
-Don’t put it on refrigerator’s door.
Recipe in Urdu:
Ajza:
-Kacha papita (Raw papaya) 500 gms
-Namak (Salt) 1 tsp
-Oil 3 tbs
Directions:
-Kacha papita ko dho kerache tarhan pat dry ker lein.
-Chopper mein kacha papita,namak aur oil dal ker ache tarhan chop ker lein.
-Kacha papita paste ko dry & clean jar mein dal dein aur 8-10 din kliya refrigerator ki shelf mein store ker saktay han.
-Kacha papita paste ko ice cube try mein dal dein aur freezer mein 1 month tak store ker saktay han.
Tip:
-Refrigerator ka door mein na rakhein.
Fried Onion
Recipe in English:
Ingredients:
-Pyaz (Onion) thinly sliced ½ kg
-Oil for deep frying
Directions:
-In wok,heat oil and fry onion until golden brown.
-Spread fried onion on paper towel until drained & crispy.
-Transfer fried onion in an air tight container and store the container for up to 2 weeks.
Recipe in Urdu:
Ajza:
-Pyaz (Onion) thinly sliced ½ kg
-Oil for deep frying
Directions:
-Karhai mein oil garam karein aur pyaz ko golden brown fry ker lein.
-Fried pyaz ko paper towel per dal lein yahan tak k fried pyaz ka oil drained & crispy ho jaye.
-Fried pyaz ko air tight container mein dal dein aur container ko 2 weeks tak store ker saktay han.
2m:18s
4455
[[Quick Recipes] Strawberry Milk - (Summer Iftar Drinks) -...
Ingredients:
Doodh (Milk) 3 Cups Cream 3 tbs Strawberries 2 Cups Brown sugar powdered ½ Cup
Directions:
In a jug,add milk,cream,whisk...
Ingredients:
Doodh (Milk) 3 Cups Cream 3 tbs Strawberries 2 Cups Brown sugar powdered ½ Cup
Directions:
In a jug,add milk,cream,whisk well & set aside.
In a bowl,add strawberries,brown sugar & mix well.
Mash coarsely with the help of masher,cover & let it rest for 30 minutes.Strawberry puree is ready!
Strawberry puree can be stored at this point for up to 1 week in refrigerate.
In a serving jar or bottle,add prepared strawberry puree,prepared milk & stir.
Cover & refrigerate until chilled.
Can be stored for up to 2-3 days in refrigerate.
Serves 4
1m:26s
1656
[Cooking Show] TIM TAM CAKE Recipe - English
[Cooking Show] Tim TAM Cake Recipe - English
Ingredients
185g butter
370g (1 3/4 cups) caster sugar
3 eggs
225g (1 1/2 cups)...
[Cooking Show] Tim TAM Cake Recipe - English
Ingredients
185g butter
370g (1 3/4 cups) caster sugar
3 eggs
225g (1 1/2 cups) self-raising flour
75g (1/2 cup) plain flour
80g (3/4 cup) cocoa powder
1/2 tsp bicarbonate of soda
125ml (1/2 cup) milk
125ml (1/2 cup) water
Chocolate ganache:
400g milk chocolate
300ml ctn pouring cream
Chocolate filling:
125g butter
450g (3 cups) icing sugar
2 tbs malted milk powder
2 tbs milk
200g milk chocolate
5m:34s
4677
[Quick Recipe] 4 types of Kachori (Ramzan Special Recipes) -...
Our top 4 kachori recipe collection just in time for Ramzan. #HappyCookingToyou
Keema Kachori: http://bit.ly/2LIF8P6
Mawa Kachori:...
Our top 4 kachori recipe collection just in time for Ramzan. #HappyCookingToyou
Keema Kachori: http://bit.ly/2LIF8P6
Mawa Kachori: http://bit.ly/2PZDiec
Chicken Kachori: http://bit.ly/2LXs3Sb
Aloo Kachori: http://bit.ly/2LIEW2k
10m:57s
2526
[Quick Recipe] 7 Cup Barfi - English Urdu
7 Cup Barfi. Recipe is in the name. #HappyCookingToYou
Written Recipe: http://bit.ly/2Au2248
7-Cup Barfi
Recipe in English:
Ingredients:...
7 Cup Barfi. Recipe is in the name. #HappyCookingToYou
Written Recipe: http://bit.ly/2Au2248
7-Cup Barfi
Recipe in English:
Ingredients:
-Fresh coconut 1 Cup
-Baisan (Gram flour) sifted 1 Cup
-Ghee 1 Cup
-Dry nuts roughly chopped 1 Cup
-Cheeni (Sugar) 2 Cups
-Doodh (Milk) 1 Cup
-Elaichi powder (Cardamom powder) 1 tsp
Directions:
-In chopper,add fresh coconut,chop well & set aside.
-In frying pan,add gram flour and dry roast on low flame until fragrant & set aside.
-In wok,add ghee (reserve 2 tbs for later use) and let it melt.
-Add dry nuts,grated coconut,mix well and cook for 2 minutes.
-Add roasted gram flour and mix until well combined.
-Add sugar and mix well.
-Add milk and mix well.
-Add cardamom powder,mix well and cook on low flame until sugar is dissolved (approx. 8-10 minutes) and mix continuously.
-Add reserved ghee,mix well and cook until it leaves the sides of the pot (approx. 10-12 minutes) and mix continuously.
-Grease tray with ghee,add prepared mixture and spread evenly.
-Decorate with cashew nuts and cut into pieces.
-Let it set for 1-2 hours & serve!
Recipe in Urdu:
Ajza:
-Fresh coconut 1 Cup
-Baisan (Gram flour) sifted 1 Cup
-Ghee 1 Cup
-Dry nuts roughly chopped 1 Cup
-Cheeni (Sugar) 2 Cups
-Doodh (Milk) 1 Cup
-Elaichi powder (Cardamom powder) 1 tsp
Directions:
-Chopper mein fresh coconut dal ker ache tarhan chop ker lein & side per rakh dein.
-Frying pan mein baisan dal dein aur khushbu anay tak halki ancch per dry roast ker lein
& side per rakh dein.
-Karhai mein ghee (reserve 2 tbs for later use) dal ker melt ker lein.
-Dry nuts aur grated coconut dal ker ache tarhan mix karein aur 2 minutes kliya paka lein.
-Roasted baisan dal ker ache tarhan mix ker lein.
-Cheeni dal ker ache tarhan mix karein.
-Doodh shamil karein aur ache tarhan mix ker lein.
-Elaichi powder dal ker ache tarhan mix karein aur halki ancch per cheeni ghul janay tak paka lein (approx. 8-10 minutes) aur musalsal mix kertay rahein.
-Reserved ghee dal ker ache tarhan mix karein aur pot ki sides chornay tak paka lein (approx. 10-12 minutes) aur musalsal mix kertay rahein.
-Tray ko ghee sa grease karein aur tayyar mixture dal ker evenly pheela lein.
-Kaju sa decorate karein aur pieces mein cut ker lein.
-1-2 hours set hunay kliya rakh dein & serve karein!
3m:9s
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